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Reference: 1906860
Producer: Salcheto
Chianti Biskero 2023 - 13% vol. Salcheto Winery BIO
Reference: 1906865
Producer: Salcheto
Nobile di Montepulciano 2021 - 13,5% vol. Salcheto Winery BIO
Reference: 9210830
Producer: Widum Baumann Hof BIO
Offweiss mixed grapes 2024 - 12,4% vol. Widum Baumann Hof Bio
Reference: 9210860
Producer: Widum Baumann Hof BIO
OffRot mixed grapes 2024/25 - 13% vol. Widum Baumann Hof Bio
Reference: 1000110
Producer: Santerhof BIO
Sparkling wine Brut RIO 0.1 Bio 13% vol. Santerhof - Wilhelm Gasser Organic Winery
Reference: 1000120
Producer: Santerhof BIO
Granitus 2016 - 13,5% vol. Santerhof - Wilhelm Gasser Organic Winery
Grape variety: 100% JohanniterBottle to: 0,75 liters
Reference: 1000121
Producer: Santerhof BIO
Primus 2024 - 13% vol. Santerhof - Wilhelm Gasser Organic Winery
Grape variety: 100% SolarisMaturation: fermented and aged in steel tanksService temperature: 8 - 10°CBottle to: 0,75 liters
Reference: 1000122
Producer: Santerhof BIO
Muskaris 2023 - 12,5% vol. Santerhof - Wilhelm Gasser Organic Winery
fine floreal scent of violets, rose and lilac, but it also shows its fruity side with aromas of citrus fruits and a clear muscat note. On the palate it presents itself fresh and balanced with an animating fruit-acid-play and a delicate spice. Wine obtained from biological grapes.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1000125
Producer: Santerhof BIO
Sogrius 2020 - 13% vol. Santerhof - Wilhelm Gasser Organic Winery
Reference: 1000140
Producer: Santerhof BIO
SantRosé 2022 - 12,5% vol. Santerhof - Wilhelm Gasser Organic Winery
Grape variety: Monarch and Cabernet CortisMaturation: 10 months in barriqueService temperature: 15 - 17°CBottle to: 0,75 lt.
Reference: 1000160
Producer: Santerhof BIO
Rubus 2021 - 13% vol. Santerhof - Wilhelm Gasser Organic Winery
Grape variety: Cabernet Cortis and RegentMaturation: 18 months in barriqueService temperature: 15 - 17°CBottle to: 0,75 liters
Reference: 1000161
Producer: Santerhof BIO
Robustus 2022 - 13,5% vol. Santerhof - Wilhelm Gasser Organic Winery
Grape variety: Monarch and Cabernet CortisMaturation: 10 months in barriqueService temperature: 15 - 17°CBottle to: 0,75 lt.
Reference: 1000190
Producer: Santerhof BIO
Soleil 2019 - 12% vol. Santerhof - Wilhelm Gasser Organic Winery
Reference: 1000523
Producer: Rielinger BIO
Kerner 2023 - 12,5% vol. Rielinger Winery Bio
Aroma of grapefruit, apricots, pineapple, mandarin and honey, is very lively, juicy and racy in the mouth. Convincing with its mineral and very long finish.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1000525
Producer: Rielinger BIO
Riesling St.ein 2023 - 12,5% vol. Rielinger Winery Bio
The fresh, very fruity wine with its stone fruit notes such as peach and apricot, also has slight notes of botrytis and is reminiscent of ice-candy. What makes him very valuable is his long finish.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1000540
Producer: Rielinger BIO
Zweigelt Rosé 2024 - 12,5% vol. Rielinger Winery Bio
Reference: 1000820
Producer: Zöhlhof Zoehlhof BIO
Gewürztraminer 2023 - 14% vol. Zöhlhof Organic Winery - Unterfrauner Josef
Grape variety: 100% GewürztraminerBottle to: 0,75 Lt.
Reference: 1000821
Producer: Zöhlhof Zoehlhof BIO
Sylvaner 2023/24- 13% vol. Zöhlhof Organic Winery - Unterfrauner Josef
Grape variety: 100% Sylvaner.Bottle to: 0,75 Lt.
Reference: 1000822
Producer: Zöhlhof Zoehlhof BIO
Riesling 2022 - 13% vol. Zöhlhof Organic Winery - Unterfrauner Josef
Reference: 1000824
Producer: Zöhlhof Zoehlhof BIO
G.Gewürztraminer mash fermented 2022 - 13,5% vol. Zöhlhof Organic Winery - Unterfrauner Josef
Reference: 1001120
Producer: Garlider BIO
Pinot Grigio 2023 - 13,5% vol. Garlider Organic Winery - Chris Kerschbaumer
Grape variety: 100% Pinot Grigio.Bottle to: 0,75 Lt.
Reference: 1001121
Producer: Garlider BIO
Müller Thurgau 2022 - 12,5% vol. Garlider Organic Winery - Chris Kerschbaumer
Grape variety: 100% Müller Thurgau.Bottle to: 0,75 Lt.