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Description:
The sweetest temptation at Santerhof captivates with its amber colour and presents itself lively on the palate with a silky structure. With its pleasant fruity note, it lingers for a long time. The Solaris SOLEIL surprises with fine aromas of apricots and exotic fruits. It is sweet, but not too much so.
Grape variety:
Solaris - fungus resistant grape variety - South Triol dessert wine.
Zone:
Sunny slopes or above Mühlbach stretching towards the south and east.
Vinification:
Aged for 10 months in barriques.
Serving temperature:
12 - 14°C.
Bottle to:
375 ml - 37,5 cl - 0,375 lt.
Allergens:
wine can contain sulphites.
Producer:
Santerhof Organic Winery
Wilhelm Gasser Santerhof is situated at the entrance to Pustertal/Val Pusteria near the historic Mülbacher Klause. There, where no vineyards are expected, we have been producing our own wine since 2008 - the northernmost winery of Italy. Our farm’s biodiversity is our number one priority; therefore we produce a great variety of apples, stone fruits and table grapes. On an area of 0.85 hectares, the grape vine varieties Bronner and Regent thrive; from these we press wines of an excellent quality. The grapes are exclusively vinified in our own cellar. Since 1991 we have been working using solely organic biological methods. We belong to the Bioland association and are controlled by ABCERT. As free winegrowers we sell our wines almost exclusively at our farm.
Santerhof - Wilhelm Gasser
Via Pusteria 40
IT - 39037 Mühlbach
bio@santerhof.eu
www.santerhof.eu
No customer reviews for the moment.
Reference: 1302762
Producer: Musella
Reference: 1021422
Producer: Manincor BIO
Grape varierty: 94% Chardonnay, 4% Viognier, 2% Sauvignon. Fruity aroma of apricot, orange, acacia and lime blossom, mineral note; fresh and lively in the mouth; wine of great character, density and structureBottle to: 0,75 Lt.
Reference: 1021421
Producer: Manincor BIO
Grape varierty: 100% Sauvignon Blanc Tropical fruits, mango, papaya and passion fruit, full- bodied only on the middle-palate, mineral-like with juicy acidity finishing long with flinty notes.Bottle to: 0,75 Lt.
Reference: 1021423
Producer: Manincor BIO
Grape varierty: 100% Moscato Giallo (''Golden Muscat'').Bottle to: 0,75 lt.
Reference: 1022060
Producer: Haderburg BIO
Grape variety: 100% Pinot Noir.Bottle to: 0,75 lt.
Reference: 1040121
Producer: Stachlburg BIO
Grape variety: 100% Sauvignon.Bottle to: 0,75 lt.
Reference: 1021420
Producer: Manincor BIO
Grape varierty: 100% Pinot Blanc Fruity, reminiscent of ripe apple and white blossom, minerally, redolent of wet limestone. Succulent on the palate.Bottle to: 0,75 Lt.
Reference: 1011240
Producer: Nusserhof BIO
The nose smells of cherries, strawberries and candied cranberries. The taste is similar to a light red wine with fine tannins, plums and rhubarb notes and ends fresh on the finish.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1029272
Producer: Alois Lageder BIO
Grape varieties: Merlot, Cabernet Sauvignon and Cabernet Franc, Lagrein and Syrah.Bottle to: 0,75 Lt.
Reference: 1011278
Producer: Nusserhof BIO
Grape variety: 100% Lagrein.Bottle to: 0,75 lt.
Reference: 1000390
Producer: Lieselehof BIO
Reference: 1100766
Producer: Foradori BIO
Reference: 1029260
Producer: Alois Lageder BIO
Grape variety: 100% Schiava.Bottle to: 0,75 lt.
Reference: 1000525
Producer: Rielinger BIO
The fresh, very fruity wine with its stone fruit notes such as peach and apricot, also has slight notes of botrytis and is reminiscent of ice-candy. What makes him very valuable is his long finish.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1029282
Producer: Alois Lageder BIO
Reference: 1022980
Producer: Brunnenhof BIO
Reference: 1000125
Producer: Santerhof BIO
Reference: 10596-9707
Producer: Walcher Distillery
Reference: 1000161
Producer: Santerhof BIO
Grape variety: Monarch and Cabernet CortisMaturation: 10 months in barriqueService temperature: 15 - 17°CBottle to: 0,75 lt.
Reference: 1000110
Producer: Santerhof BIO
Reference: 1000121
Producer: Santerhof BIO
Grape variety: 100% SolarisMaturation: fermented and aged in steel tanksService temperature: 8 - 10°CBottle to: 0,75 liters
Reference: 1000120
Producer: Santerhof BIO
Grape variety: 100% JohanniterBottle to: 0,75 liters
Reference: 1000122
Producer: Santerhof BIO
fine floreal scent of violets, rose and lilac, but it also shows its fruity side with aromas of citrus fruits and a clear muscat note. On the palate it presents itself fresh and balanced with an animating fruit-acid-play and a delicate spice. Wine obtained from biological grapes.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1000140
Producer: Santerhof BIO
Grape variety: Monarch and Cabernet CortisMaturation: 10 months in barriqueService temperature: 15 - 17°CBottle to: 0,75 lt.
Reference: 1000160
Producer: Santerhof BIO
Grape variety: Cabernet Cortis and RegentMaturation: 18 months in barriqueService temperature: 15 - 17°CBottle to: 0,75 liters
