Reference: 1021431
Producer: Manincor BIO
La Contessa 2024 - 13% vol. Manincor Bio Winery
Grape varierty: 60% Pinot Blanc, 30% Chardonnay, 10% Sauvignon Blanc.Bottle to: 0,75 lt.
Grape variety: Monarch and Cabernet Cortis
Maturation: 10 months in barrique
Service temperature: 15 - 17°C
Bottle to: 0,75 lt.
Description:
SantRosé is an expressive rosé with a floral and spicy bouquet that has a delicate rose fragrance and fruity notes of cherry and raspberry. Obtained by juice extraction, the result is a refreshing summer wine with a ruby red colour and minerality on the finish.
Grape variety:
Monarch and Cabernet Cortis - fungus resistant grape varieties - South Tyrol Rosè wine.
Production area:
Sunny slopes or above Mühlbach/Rio Pusteria stretching towards the south and east.
Vinification:
6 months in stainless steel.
Food pairing:
This rosè lends itself as an aperitif wine and is excellent with light dishes.
Serving temperature:
10 - 12°C.
Ageing potential:
2 - 4 years.
Bottle to:
750 ml - 75 cl - 0,75 lt.
Allergens:
wine can contain sulphites.
Producer:
Santerhof Organic Winery
Wilhelm Gasser Santerhof is situated at the entrance to Pustertal/Val Pusteria near the historic Mülbacher Klause. There, where no vineyards are expected, we have been producing our own wine since 2008 - the northernmost winery of Italy. Our farm’s biodiversity is our number one priority; therefore we produce a great variety of apples, stone fruits and table grapes. On an area of 0.85 hectares, the grape vine varieties Bronner and Regent thrive; from these we press wines of an excellent quality. The grapes are exclusively vinified in our own cellar. Since 1991 we have been working using solely organic biological methods. We belong to the Bioland association and are controlled by ABCERT. As free winegrowers we sell our wines almost exclusively at our farm.
Santerhof - Wilhelm Gasser
Via Pusteria 40
IT - 39037 Mühlbach
bio@santerhof.eu
www.santerhof.eu
No customer reviews for the moment.
Reference: 1021431
Producer: Manincor BIO
Grape varierty: 60% Pinot Blanc, 30% Chardonnay, 10% Sauvignon Blanc.Bottle to: 0,75 lt.
Reference: 1021494
Producer: Manincor BIO
Reference: 1029272
Producer: Alois Lageder BIO
Grape varieties: Merlot, Cabernet Sauvignon and Cabernet Franc, Lagrein and Syrah.Bottle to: 0,75 Lt.
Reference: 1000120
Producer: Santerhof BIO
Grape variety: 100% JohanniterBottle to: 0,75 liters
Reference: 1000540
Producer: Rielinger BIO
Reference: 1000121
Producer: Santerhof BIO
Grape variety: 100% SolarisMaturation: fermented and aged in steel tanksService temperature: 8 - 10°CBottle to: 0,75 liters
Reference: 1100766
Producer: Foradori BIO
Reference: 1100764
Producer: Foradori BIO
Reference: 1022966
Producer: Brunnenhof BIO
Reference: 1021484
Producer: Manincor BIO
Grape variety: 100% Pinot Noir.Bottle to: 1,5 lt., magnum bottle.
Reference: 1021480
Producer: Manincor BIO
Grape varierty: 92% Chardonnay, 5% Viognier, 3% Sauvignon Blanc.Bottle to: 1,5 lt., magnum bottle.
Reference: 1100762
Producer: Foradori BIO
Grape varierty: 100% Teroldego Teroldego "Sgarzon" by Foradori is a dark garnet red wine, with complex notes of red berry fruit, small wild flowers and spices. Red wine of great freshness and balance, round, full, complex with an intense mineral trace. Wine made as it once was with artisanal methodsBottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1011230
Producer: Nusserhof BIO
Exotic, almost tropical aromatics meld into a core of sweet apricot, peach, lemon confit, petrol and honey as this intensely perfumed, racywhite shows off its considerablepersonality.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1100570
Producer: Eugenio Rosi BIO
Reference: 1022965
Producer: Brunnenhof BIO
Grape varierty: 100% Pinot Noir.Description: A nose of strawberries, raspberries, plumbs and cherries. On the palate its full strength unfolds, full-bodied and velvety with a pleasant tannic note and fine, distinctive aroma.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1011124
Producer: Loacker Schwarhof BIO
Grape varierty: 90% Chardonnay and 10% Kerner.Bottle to: 0,75 lt.
Reference: 1030620
Producer: Haidenhof
Fine aroma, floral and mineral with notes of ripe fruit such as apple and peach. Fresh and lively finish with an elegant and well-balanced body.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1010360
Producer: Kandlerhof
Grape varierty: ca. 95% Schiava and ca. 5% Lagrein.Bottle to: 0,75 lt.
Reference: 1029970
Producer: Kurtatsch Kellerei Cortaccia Cantina
Grape varierty: 100% Lagrein.Bottle to: 0,75 lt.
Reference: 1030635
Producer: Haidenhof
Reference: 1000160
Producer: Santerhof BIO
Grape variety: Cabernet Cortis and RegentMaturation: 18 months in barriqueService temperature: 15 - 17°CBottle to: 0,75 liters
Reference: 1029995
Producer: Kurtatsch Kellerei Cortaccia Cantina
Reference: 1022520
Producer: Castelfeder
Grape varierty: 100% Sauvignon.Bottle to: 0,75 lt.
Reference: 1001524
Producer: Ebner
Bottle to: 0,75 Lt.
Reference: 1000122
Producer: Santerhof BIO
fine floreal scent of violets, rose and lilac, but it also shows its fruity side with aromas of citrus fruits and a clear muscat note. On the palate it presents itself fresh and balanced with an animating fruit-acid-play and a delicate spice. Wine obtained from biological grapes.Bottle to: 750 ml - 75 cl - 0,75 lt.
Grape variety: Monarch and Cabernet Cortis
Maturation: 10 months in barrique
Service temperature: 15 - 17°C
Bottle to: 0,75 lt.