Referenz: 1001122
Hersteller: Garlider BIO
Sylvaner 2021 - 13% vol. Weingut Garlider Bio - Chris Kerschbaumer
Rebsorte: 100% Sylvaner.Flasche zu: 0,75 Lt.
Grape variety: Monarch and Cabernet Cortis
Maturation: 10 months in barrique
Service temperature: 15 - 17°C
Bottle to: 0,75 lt.
Description:
SantRosé is an expressive rosé with a floral and spicy bouquet that has a delicate rose fragrance and fruity notes of cherry and raspberry. Obtained by juice extraction, the result is a refreshing summer wine with a ruby red colour and minerality on the finish.
Grape variety:
Monarch and Cabernet Cortis - fungus resistant grape varieties - South Tyrol Rosè wine.
Production area:
Sunny slopes or above Mühlbach/Rio Pusteria stretching towards the south and east.
Vinification:
6 months in stainless steel.
Food pairing:
This rosè lends itself as an aperitif wine and is excellent with light dishes.
Serving temperature:
10 - 12°C.
Ageing potential:
2 - 4 years.
Bottle to:
750 ml - 75 cl - 0,75 lt.
Allergens:
wine can contain sulphites.
Producer:
Santerhof Organic Winery
Wilhelm Gasser Santerhof is situated at the entrance to Pustertal/Val Pusteria near the historic Mülbacher Klause. There, where no vineyards are expected, we have been producing our own wine since 2008 - the northernmost winery of Italy. Our farm’s biodiversity is our number one priority; therefore we produce a great variety of apples, stone fruits and table grapes. On an area of 0.85 hectares, the grape vine varieties Bronner and Regent thrive; from these we press wines of an excellent quality. The grapes are exclusively vinified in our own cellar. Since 1991 we have been working using solely organic biological methods. We belong to the Bioland association and are controlled by ABCERT. As free winegrowers we sell our wines almost exclusively at our farm.
Santerhof - Wilhelm Gasser
Via Pusteria 40
IT - 39037 Mühlbach
bio@santerhof.eu
www.santerhof.eu
No customer reviews for the moment.
Referenz: 1001122
Hersteller: Garlider BIO
Rebsorte: 100% Sylvaner.Flasche zu: 0,75 Lt.
Referenz: 1011268
Hersteller: Nusserhof BIO
Rebsorte: 100% Lagrein. Tiefdunkles Rubinrot. Sehr komplexer Duft nach Pflaume und Johannisbeeren, die sich in marmeladige Noten verwandeln. Feine Würze am Gaumen und sehr nachhaltig im Geschmack. Ein authentischer Wein von Struktur mit klar definierten, aber sanften Tanninen und guter Mineralität.Flasche zu: 750 ml - 75 cl - 0,75 lt.
Referenz: 1022265
Hersteller: Glassierhof BIO
Rebsorte: 100% Lagrein.Flasche zu: 0,75 Lt.
Referenz: 1100720
Hersteller: Foradori BIO
Referenz: 1021460
Hersteller: Manincor BIO
Rebsorte: Vernatsch aus alten Reben in den verschiedenen Spielarten.Flasche zu: 0,75 Lt.
Referenz: 1029272
Hersteller: Alois Lageder BIO
Rebsorte: Merlot, Cabernet Sauvignon und Cabernet Franc, Lagrein und Syrah.Flasche zu: 0,75 Lt.
Referenz: 1021480
Hersteller: Manincor BIO
Rebsorten: 92% Chardonnay, 5% Viognier, 3% Sauvignon Blanc.Flasche zu: 1,5 Lt., Magnumflasche.
Referenz: 1000540
Hersteller: Rielinger BIO
Beschreibung: Rebsorte: 100% Südtiroler Zweigelt - Roséwein. Flasche zu: 750 ml - 75 cl - 0,75 lt.
Referenz: 1021472
Hersteller: Manincor BIO
Rebsorten: 45% Merlot, 43% Cabernet Franc, 4% Tempranillo, 4% Petit Verdot, 4% Cabernet Sauvignon.Flasche zu: 0,75 Lt.
Referenz: 1011169
Hersteller: Loacker Schwarhof BIO
Referenz: 1040121
Hersteller: Stachlburg BIO
Rebsorte: 100% Sauvignon.Flasche zu: 0,75 Lt.
Referenz: 1001121
Hersteller: Garlider BIO
Rebsorte: 100% Müller Thurgau.Flasche zu: 0,75 Lt.
Referenz: 1906860
Hersteller: Salcheto
Referenz: 1011122
Hersteller: Loacker Schwarhof BIO
Rebsorte: 100% Sauvignon.Flasche zu: 0,75 Lt.
Referenz: 1000110
Hersteller: Santerhof BIO
Referenz: 1021420
Hersteller: Manincor BIO
Rebsorte: 100% Weißburgunder Fruchtig nach reifem Apfel und weißen Blüten, mineralisch. Saftig mit mineralischer Säure, lang anhaltender Fruchtabgang.Flasche zu: 0,75 Lt.
Reference: 1001520
Producer: Ebner
Bottle to: 0,75 Lt.
Reference: 1000160
Producer: Santerhof BIO
Grape variety: Cabernet Cortis and RegentMaturation: 18 months in barriqueService temperature: 15 - 17°CBottle to: 0,75 liters
Reference: 1030625
Producer: Haidenhof
It has peach and apricot notes on the nose. The palate is very racy and juicy with a mineral finish.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1009898
Producer: Neustift Klosterkellerei Abbazia di Novacella
The Abbagnac Grappa Riserva is a marc brandy distilled from a mixture of selected grape skins from the Neustift monastery winery and matured for at least 12 months in 500 liter oak casks. Cask ageing imparts a light tobacco colour to the brandy which is characterised by a fruity-complex bouquet and an especially multifaceted spectrum of flavours.Bottle...
Reference: 1029995
Producer: Kurtatsch Kellerei Cortaccia Cantina
Reference: 1000721
Producer: Gump Hof
Grape variety: 100% Pinot Blanc.Bottle to: 0,75 Lt.
Reference: 1028828
Producer: Hofstätter Weingut Hofstaetter Tenuta
Grape varierty: 100% Müller Thurgau.Bottle to: 0,75 lt.
Reference: 1000125
Producer: Santerhof BIO
Reference: 1050120
Producer: Seppila Alpen High
Bottle to: 500 ml - 50 cl - 0,5 lt.
Grape variety: Monarch and Cabernet Cortis
Maturation: 10 months in barrique
Service temperature: 15 - 17°C
Bottle to: 0,75 lt.