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Grape varieties: Merlot, Cabernet Sauvignon and Cabernet Franc, Lagrein and Syrah.
Bottle to: 0,75 Lt.
Description:
Cherry-red color with a pink shimmer. Slightly aromatic, fruity reminiscent of plum and blackberry, notes of leather, tea and woody scents. Medium bodied, juicy and fruity on the palate, refined bitter and fresh. The Casòn Rosso has an intensive fruitiness, a strong backbone and a pronounced acid structure.
Grape variety:
Tannat and others - South Tyrol Alto Adige IGT Vigneti delle Dolomiti red
This wine is made from certified organic grapes from vineyards that are farmed according to biodynamic methods of viticulture (Demeter certification).
Production area:
Casòn Hirschprunn in Magreid/Magrè at an altitude of 230 to 360 metres a.s.l. (750 - 1180 feet). Sandy, rocky soils, dolomitic limestone. Large temperature variations between day and night.
Vinification:
Spontaneous grape mash fermentation, partially on entire grapes, in large cask. Maturation for a few months in small and large wooden casks. Aging in the bottle for about one year.
Food pairing:
It is recommended with red meat (roasted or grilled), lamb, venison and cheese.
Serving temperature:
16 - 18°C.
Ageing potential:
more than 10 years.
Bottle to:
750 ml - 75 cl - 0.75 lt.
Allergens:
Wine can contain suphites.
Producer:
Alois Lageder Estate
The family estate Alois Lageder is a synonym for the highest standard of quality in viticulture and winemaking, for a sustainable, holistic corporate philosophy, and for a wide spectrum of cultural and artistic activities. Founded in 1823, and now directed by Alois Lageder and Alois Clemens Lageder, representing the fifth and sixth generation of family ownership, the estate combines tradition and innovation. The Alois Lageder assortment of wines represents the extraordinary diversity of the Alto Adige region and its wide range of grape varieties. The wines are made from grapes grown in the vineyards owned by the Lageder family - about 50 hectares - which are cultivated according to biodynamic principles and from grapes grown in the vineyards owned by long-term partnering grape growers. This close cooperation with contractual vintners from different areas in Alto Adige represents a fundamental component of the company history. The sustainable approach to agriculture was extended also to the winery´s architecture. In fact, “Bringing nature indoors”, was the goal of the construction of the new cellars inaugurated in 1995. The project was soon recognized as the harbinger of a boom in contemporary architecture in Alto Adige.
Alois Lageder
Vicolo dei Conti 9
IT - 39040 Margrè (BZ)
info@aloislageder.eu
www.aloislageder.eu
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Bottle to: 0,75 Lt.
