
Reference: 1021486
Producer: Manincor BIO
Cassiano Magnum 2021 - 14% vol. Manincor Bio Winery
Grape varierty: 45% Merlot, 43% Cabernet Franc, 4% Tempranillo, 4% Petit Verdot, 4% Cabernet Sauvignon.Bottle to: 1,5 lt., magnum bottle.
Grape variety: Merlot passito, Cabernet, Shiraz, Oseleta, Croatina passito.
Bottle to: 0,75 lt.
Description:
Intense ruby red. On the nose, this red wine shows a great variety of dark, ripe red fruits. On the palate, a balanced and very filigree structure. The finish is very fruity with light spicy notes. The finish is very long.
Grape variety:
20% Syrah, 20% Merlot, 20% Oseleta, 20% Croatina, 20% Cabernet Sauvignon - Veneto IGT red
Production area:
Valle di Marcellise, situated at the foot of the hills at 100 m above sea level. The vineyards develop on gentle hillsides in a north-south direction. Soil composition: calcareous soil with the presence of clay and stones; organic fertilisation is carried out every four years with the addition of microelements as required.
Vinification:
Produced according to the Amarone process, but Calto cannot be called Amarone due to the designation of origin (grape varieties used).
Food pairing:
Excellent with braised meats and game.
Serving temperature:
16 - 18°C.
Ageing potential:
more than 10 years.
Bottle size:
750 ml - 75 cl - 0,75 lt.
Allergens:
wine can contain sulphites.
Producer:
Marion Winery
The Marion winery is located in the middle of the unspoilt Marcellise Valley, east of Verona. The corporate philosophy of the winery includes the balance between nature and people. The vineyards - mostly raised in the Guyot system - are home to the classic Valpolicella grape varieties, including Rondinella, Corvina and Croatina. In recent years, however, Cabernet Sauvignon and Teroldego have also been planted.
Azienda agricola Marion
Via Borgo 2
IT - 37036 Marcellise, San Martino Buon Albergo (VR)
info@marionvini.it
www.marionvini.it
No customer reviews for the moment.
Reference: 1021486
Producer: Manincor BIO
Grape varierty: 45% Merlot, 43% Cabernet Franc, 4% Tempranillo, 4% Petit Verdot, 4% Cabernet Sauvignon.Bottle to: 1,5 lt., magnum bottle.
Reference: 1029671
Producer: Kaltern Kellerei Caldaro Cantina
Grape varierty: 100% Schiava Flowery and fruity tones, violets and red berries. Very juicy and full, round soft finish with a dubdued undertone of bitter almonds.Bottle to: 0,75 Lt.
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Producer: Schreckbichl Kellerei Colterenzio Cantina
Reference: 1100868
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Reference: 3000120
Producer: Jankara
Reference: 1020181
Producer: Peter Sölva Wines
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Producer: Peter Sölva Wines
Grape variety: Cabernet Sauvignon, Lagrein, Merlot, 5% Cabernet Franc and 5% Petit Verdot.Bottle to: 0,75 lt.
Reference: 1028568
Producer: St. Michael Eppan Kellerei S. Michele Appiano Cantina
Grape varierty: 100% Lagrein.Bottle to: 0,75 lt.
Reference: 1020161
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Grape varierty: 100% Lagrein.Bottle to: 0,75 lt.
Reference: 1039768
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Grape varierty: 100% Lagrein.Bottle to: 0,75 lt.
Reference: 1029266
Producer: Alois Lageder BIO
Grape variety: 100% Lagrein.Bottle to: 0,75 Lt.
Reference: 1022461
Producer: Ansitz Dolomytos
Grape variety: 60% Pinot Noir, rest other grape varieties. Bottle to: 0,75 Lt.
Reference: 1029467
Producer: Laimburg
Reference: 1011968
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Grape varierty: 100% Lagrein.Bottle to: 0,75 lt.
Reference: 1001325
Producer: Pacherhof
Grape varierty: 100% Kerner The bouquet is pleasingly, fruity with impression of white peach and grapefruit. On the palate it is full, fruity and fresh.Bottle to: 0,75 Lt.
Reference: 1022001
Producer: Haderburg BIO
Intensive and elegant Bouquet with scents of Golden Delicious. Balanced, fine vigor and great liveliness.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1903462
Producer: Brancaia
Reference: 1011124
Producer: Loacker Schwarhof BIO
Grape varierty: 90% Chardonnay and 10% Kerner.Bottle to: 0,75 lt.
Reference: 1024622
Producer: Mauslocher
Reference: 1302767
Producer: Musella
Reference: 1011169
Producer: Loacker Schwarhof BIO
Reference: 1903470
Producer: Brancaia
Grape variety: Merlot passito, Cabernet, Shiraz, Oseleta, Croatina passito.
Bottle to: 0,75 lt.