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Grape varierty: 85% Cabernet Sauvignon and 15% Merlot
Ripe blackberries, cherries and chocolate on the nose. A powerful beginning , with increasing tannins, prominent fruit and a long, lingering finish.
Bottle to: 0,75 Lt.
Description:
Color: dark, ruby red. Nose: ripe blackberries, wild cherries and chocolate on the nose. Taste: a powerful beginning on the palate, with increasing tannins, prominent fruit and a long, lingering finish.
Grape variety:
Cabernet Sauvignon - South Tyrol DOC
Production area:
Steep, southerly exposed slopes at 250 - 350 meters above sea level. Loamy, chalky, stoney gravel, heat-retaining and well-drained
Vinification:
Fermentation on the skins at 28°C, two week extended maceration, malolactic and 16 month aging in barrique (1/4 new oak), a light filtration before bottling.
Food pairing:
This wine pairs perfectly with red meats, game and piquant cheeses.
Serving temperature:
16 - 18°C.
Ageing potential:
more than 8 years.
Bottle to:
750 ml - 75 cl - 0,75 lt.
Allergens:
wine can contain sulphites.
Producer:
Kaltern Winery
Cantina Kaltern has its roots in Kaltern’s four original winery cooperatives. 1986 saw the merger of the Erste Kellerei and the Neue Kellerei (founded in 1900 and 1925 respectively), and in 1992 the Bauernkellerei and the Jubiläumskellerei (founded in 1906 and 1908) also merged to form Kellerei Kaltern. The last step in the creation of a combined winery was taken in 2016. Today Cantina Kaltern it is a co-op winery of 700 families that look after the almost 490 ha of vineyards. The winery is a landmark for the wines produced in the Lake Kaltern area and the wine under the famous appellation of “Kalterersee” travels the world. They offer moments of relaxed, light heartedness and trigger the wanderlust of experience this unique region. The winery gets deeply involved in the preservation of the local traditions, the rural culture and the land of Caldaro as a whole, land which has always been heritage of the locals.
Cantina Kaltern Società agricola
Via Cantine 12
IT - 39052 Caldaro (BZ)
info@kellereikaltern.com
www.kellereikaltern.com
No customer reviews for the moment.
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The Abbagnac Grappa Riserva is a marc brandy distilled from a mixture of selected grape skins from the Neustift monastery winery and matured for at least 12 months in 500 liter oak casks. Cask ageing imparts a light tobacco colour to the brandy which is characterised by a fruity-complex bouquet and an especially multifaceted spectrum of flavours.Bottle...
Grape varierty: 85% Cabernet Sauvignon and 15% Merlot
Ripe blackberries, cherries and chocolate on the nose. A powerful beginning , with increasing tannins, prominent fruit and a long, lingering finish.
Bottle to: 0,75 Lt.
