Description: Ruby colour with a pink shimmer. Subtly pronounced, fresh aromatics, fruity aroma with impressions of red berry, notes of flintstone and floral scents. Medium-bodied, fine, fresh-fruity, quite mild and soft though dry.
Grape variety: Schiava/Vernatsch - South Tyrol Alto Adige. This wine is made from certified organic grapes from vineyards that are farmed according to biodynamic methods of viticulture (Demeter certification).
Production area: Römigberg estate vineyard situated on the North-West of the Lake Caldaro at an altitude of 250 to 330 metres a.s.l. (820 – 1,080 feet). Mostly very steep slopes with little terraced vineyards facing South-Southeast . Under the morenic deposit with loamy content, rocky and gravelly dolomitic limestone. Intense sun exposure, warm and mild microclimate.
Vinification: Fermentation: extended maceration and fermentation, partly in wooden fermenters. Maturation partly in stainless steel tanks and partly in large casks, with certain components in contact with the skins and stems for six months.
Food pairing: It is recommended with starters, pasta, grilled or fried seafood, veal, barbeque.
Serving temperature: 14 - 16°C.
Ageing potential: more than 5 years.
Bottle to: 750 ml - 75 cl - 0.75 lt.
Allergens: Wine can contain suphites.
Producer: Alois Lageder Estate The family estate Alois Lageder is a synonym for the highest standard of quality in viticulture and winemaking, for a sustainable, holistic corporate philosophy, and for a wide spectrum of cultural and artistic activities. Founded in 1823, and now directed by Alois Lageder and Alois Clemens Lageder, representing the fifth and sixth generation of family ownership, the estate combines tradition and innovation. The Alois Lageder assortment of wines represents the extraordinary diversity of the Alto Adige region and its wide range of grape varieties. The wines are made from grapes grown in the vineyards owned by the Lageder family - about 50 hectares - which are cultivated according to biodynamic principles and from grapes grown in the vineyards owned by long-term partnering grape growers. This close cooperation with contractual vintners from different areas in Alto Adige represents a fundamental component of the company history. The sustainable approach to agriculture was extended also to the winery´s architecture. In fact, “Bringing nature indoors”, was the goal of the construction of the new cellars inaugurated in 1995. The project was soon recognized as the harbinger of a boom in contemporary architecture in Alto Adige.
Alois Lageder Vicolo dei Conti 9 IT - 39040 Margrè (BZ) info@aloislageder.eu www.aloislageder.eu
ATTENZIONE: vino molto limitato. DISPONIBILE SOLO SU RICHIESTA SCRITTA!!! L'acquisto di questo articolo è legato ad altri prodotti della linea Tradition dello stesso produttore con valore (€) simile. Qualsiasi ordine non conforme a queste condizioni verrà immediatamente annullato. Le eventuali spese verranno trattenute !!! Bottiglia da: 1500 ml - 150 cl -...
Uvaggio: 100% Pinot Nero.Descrizione: al naso si presenta con profumi intensi di fragole, lamponi, prugne e ciliege. In bocca dispiega tutta la sua forza, è polposo e allo stesso tempo vellutato con tannino piacevole ed aromi tipici della varietà.Bottiglia da: 750 ml - 75 cl - 0,75 lt.
Grape varierty: 100% South Tyrol Chardonnay
This Chardonnay is greenish yellow in color, with delicate fruity aromas and a dry finish. It tastes fresh and lively with hints of pineapple, pear, citrus, vanilla and butter.Bottle to: 750 ml - 75 cl - 0,75 lt.
Grape varierty: 100% Cabernet Sauvignon
Aromas of red fruit and spice. Full and structured, with hints of blackcurrant and green peppercornBottle to: 0,75 Lt.
Grape varierty: 55% Merlot, 30% Cabernet Sauvignon and 15% Cabernet Franc
On the palate the wine is full-bodied and structured with generous tanninsBottle to: 0,75 Lt.
