Referenz: 1906860
Hersteller: Salcheto
Chianti Biskero 2023 - 13% vol. Weingut Salcheto BIO
Grape varietiy: 40% Merlot, 30% Cabernet Sauvignon and 30% Cabernet Franc.
Bottle to: 0,75 lt.
Description:
Color deep juvenile ruby red. Variety of scents of vanilla, cocoa and plums on the nose. It is a full-bodied wine. Good content of tannins with an elegant and strong finish.
Grape variety:
50% Merlot, 50% Cabernet Sauvignon and Cabernet Franc - South Tyrol Alto Adige DOC
Production area:
Merlot in Termeno, Cabernet sauvignon and franc in Cortaccia. East faced vineyards at an altitude from 250 to 350m a.s.l. with clayey and loose soils.
Vinification:
Fermenting in steel vats (100%). Ageing in barriques for 24 months, 60% new and 40% used barriques.
Food Pairing:
It is a accompaniment to red meat and game.
Serving temperature:
16 - 18°C.
Ageing potential:
more than 8 years.
Bottle to:
750 ml - 75 cl - 0.75 lt.
Allergens:
Wine can contain sulphites.
Producer:
Haderburg organic Winery
A small alley with cypresses and roses leads the visitor to the „Hausmannhof“, a 400-year-old residence within the vineyards. It’s here where the Ochsenreiter family grows their wines after biodinamic principles. Modern machines and ancient cellar walls make white wines like Sauvignon, Chardonnay and Gewürztraminer get juicy and perfect balanced, while red wines like Pinot Noir and Merlot-Cabernet develop their best potential in oak barriques. The family owns a second winery in Valle d’Isarco, the „Obermairlhof“. Sylvaner and Riesling grow here and conquer with freshness and minerality.
But Haderburg is famous for the „bubbles“. Since 1977 the winery produces high-quality sparkling wines made with their own Chardonnay and Pinot Noir grapes. Four different sparkling wines are the result. Various wine guides acknowledge the quality with awards - like for example „Best Italian Sparkling Wine“.
Tenuta Haderburg
Via Albrecht Dürer 3
IT - 39040 Salorno Frazione Pochi (BZ)
info@haderburg.it
www.haderburg.it
No customer reviews for the moment.
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