Reference: 1011288
Producer: Nusserhof BIO
Gloria Magnum WC 2013 - 12,5% vol. Nusserhof Bio Winery
Grape variety: 100% Lagrein.Bottle to: 1,5 lt.
Grape variety: Sauvignier gris.
Bottle to: 0,75 lt.
Description:
EYE: Reddish warm tones of noble amber
NOSE: Dark stone fruit aromas of plum, amarena and almond blend with resinous notes and the scent of cinnamon bark
TASTE: Full-bodied, juicy wine; it lingers on the palate for a long time with its velvety tannins
Grape variety:
The grape that this fascinating wine is made from is Souvignier gris: elegant and complete in form, shape and aura.
Production area:
The grapes thrive at 'Hof Gandberg', which is located in Eppan Berg at 520 metres above sea level at the eastern foot of the Gandberg mountain. The loamy, calcareous and deep soil has a high white Dolomite rock content.
Vinification:
The grapes were carefully destemmed. Shortly afterwards, natural fermentation began. After 8 days, this luminous orange wine was gently pressed and left to further mature in barrique casks. It then had 20 months to develop. In July 'Abendrot' flowed unfiltered into bottles, where, after another 6 months, it enchants all those who drink it.
Matching:
The best time to drink it? At sunset in good company.
Serving temperature:
12 - 14°C.
Ageing potential:
more than 10 years.
Bottle to:
750 ml - 75 cl - 0,75 lt.
Allergens:
Wine can contain sulphites.
Producer:
Hof Gandberg organic Winery
For Thomas Niedermayr the process begins at the source. In the soil. With Mother Nature herself. Only healthy and living soil can produce robust and vigorous plants. Walking around Hof Gandberg, you come across Indian runner ducks, chickens, lovingly planted beds teeming with vegetables and herbs and a proliferation of plants between the vines. Every plant here is literally crying out biodiversity! And you can feel it, too. he vineyards located around the farm at 500 to 530 metres above sea level are influenced by the specific climate of the 'Ice Holes' and by 'Gandberg', which stands out as an impressive rock formation in the background. This means that the wines growing here are distinct thanks to their striking freshness and vivacity. PIWI varieties mean that chemicals and artificial substances can be dispensed with. And experience, empathy and passion mean that nature is allowed free range.
Tenuta Bio Hof Gandberg - Fam. Niedermayr
Strada Castel Palù 1
IT - 39057 Appiano sulla strada del vino (BZ)
info@thomas-niedermayr.com
www.thomas-niedermayr.com
No customer reviews for the moment.
Reference: 1011288
Producer: Nusserhof BIO
Grape variety: 100% Lagrein.Bottle to: 1,5 lt.
Reference: 1021464
Producer: Manincor BIO
Grape varierty: 100% Lagrein.Bottle to: 0,75 lt.
Reference: 3616010
Producer: Domaine Ogereau
Reference: 1904670
Producer: Querciabella
Reference: 1001160
Producer: Garlider BIO
Reference: 1100585
Producer: Eugenio Rosi BIO
Reference: 1011230
Producer: Nusserhof BIO
Exotic, almost tropical aromatics meld into a core of sweet apricot, peach, lemon confit, petrol and honey as this intensely perfumed, racywhite shows off its considerablepersonality.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1000522
Producer: Rielinger BIO
Grape variety: 100% Müller Thurgau.Bottle to: 0,75 Lt.
Reference: 1029222
Producer: Alois Lageder BIO
Grape variety: 100% Pinot Grigio from certified organic grapes from vineyards that are farmed according to biodynamic methods of viticulture (Demeter certification). Very aromatic, opulent, uplifted varietal aroma paired with pronounced mineral notes and elegant oak spice. Clean, grapey, full-bodied flavour, quite soft and creamy, refined and with a fresh...
Reference: 1302785
Producer: Musella
Reference: 1024340
Producer: St. Quirinus BIO Weingut Tenuta
Reference: 1000823
Producer: Zöhlhof Zoehlhof BIO
Reference: 1000328
Producer: Lieselehof BIO
Grape varierty: 100% Gewuerztraminer.Bottle to: 0,75 Lt.
Reference: 1001124
Producer: Garlider BIO
The name supplement Hautnah refers to the fermentation of whole grapes, close to the skin (peel).Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1021472
Producer: Manincor BIO
Grape varierty: 45% Merlot, 43% Cabernet Franc, 4% Tempranillo, 4% Petit Verdot, 4% Cabernet Sauvignon.Bottle to: 0,75 lt.
Reference: 1022022
Producer: Haderburg BIO
Reference: 2100260
Producer: Caprai Arnaldo
Reference: 1011240
Producer: Nusserhof BIO
The nose smells of cherries, strawberries and candied cranberries. The taste is similar to a light red wine with fine tannins, plums and rhubarb notes and ends fresh on the finish.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1021920
Producer: Gandberg Thomas Niedermayr BIO
Grape varierty: 100% Pinot Blanc.Bottle to: 0,75 lt.
Reference: 9100031
Producer: AltroMercato Fairtrade Equo Solidale
Reference: 1021565
Producer: Lentsch H.
Grape varierty: 100 % Cabernet.Bottle to: 0,75
Reference: 1021478
Producer: Manincor BIO
Grape varierty: 70% Merlot, 30% Cabernet Franc.Bottle to: 0,75 lt.
Reference: 1021930
Producer: Gandberg Thomas Niedermayr BIO
Grape varierty: 60% Solaris, 20% Muscaris e 20% Vite Fr. 50/64.Bottle to: 0,75 lt.
Reference: 9100030
Producer: AltroMercato Fairtrade Equo Solidale
Reference: 1022562
Producer: Castelfeder
Grape varierty: 100% Schiava (Vernatsch).Bottle to: 0,75 lt.