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Description:
In physics, gravity is expressed through attraction. It decreases with distance - but has unlimited range. Similar to Lagrein: the powerful body, the acidity and above all the incomparably intense colour give the wine an infinite depth.
Grape varierty:
Lagrein - South Tyrol
Production area:
The vines are located in Bolzano - Kampill. Most of the vineyards are still cultivated on the traditional Pergl. This allows the freshness of the grapes to be preserved, as they grow there in partial shade to perfect ripeness. This means a ripe nose with great fruit, as well as crisp tannins and tension on the palate.
Vinification:
The Lagrein grapes are gently separated from the stalks and then fermented spontaneously on the skins for 3 weeks. The wine is then aged for 18 months in 500l wooden barrels (tonneaux).
Food pairing:
Serving temperature:
16 - 18°C.
Ageing potential:
more than 5 years.
Bottle size:
750 ml - 75 cl - 0,75 lt.
Allergens:
wine can contain sulphites.
Producer:
Widmann Winery - Max Widmann
Max Widmann is a winegrower by passion. He learned his profession in the family business, during his studies in St. Michael and Geisenheim, and through various internships. The main motivation to vinify his own vineyards came about during a period spent in France. There he understood how to make a great wine: you have to have faith in your own vineyards and above all in yourself.
Widmann Wine Angelinihof - Max Widmann
Via Palù dell'Angelo 6
IT - 39100 Bolzano (BZ)
info@widmann.wine
www.widmann.wine
No customer reviews for the moment.
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