Description:
Unique of its kind, with a strong and particular character. Alongside raspberry and liquorice we find cherry, dark chocolate and plum. A year of ageing in barriques makes the tannins rounder and this racy wine more accessible.
Grape varierty:
Lagrein - Alto Adige DOC - indigenous South Tyrolean grape variety.
Production area:
Porphyritic alluvial soils, clayey sand, very deep with a very high water retention potential.
Vinification:
After spontaneous fermentation, the wine is fermented in large oak barrels and then matured for 16 months in barrique barrels.
Food pairing:
For its full-bodiedness, tannic structure and freshness, the recommended combination is with mature hard cheeses, meat dishes and game.
Serving temperature:
14 - 16°C.
Ageing potential:
5 - 8 years.
Bottle to:
750 ml - 75 cl - 0,75 lt.
Allergens:
wine can contains sulphites.
Producer:
Luis Oberrauch wine manufacture
Luis owes his enthusiasm for viticulture to his godfather Heinrich. At a young age, he was allowed to help him work in the vineyards in Santa Maddalena (Bolzano) and thus gain his first experiences in viticulture and wine production. At the age of 13, Luis made his first wine under the guidance of his godfather. A passion for grapes and accompanying it into wine was born and it was clear which direction his education would take.
Weinmanufaktur Luis Oberrauch
Clauserweg 11
IT - 39040 Auer (BZ)
info@luis.wine
www.luis.wine
