Reference: 1000160
Producer: Santerhof BIO
Rubus 2021 - 13% vol. Santerhof - Wilhelm Gasser Organic Winery
Grape variety: Cabernet Cortis and RegentMaturation: 18 months in barriqueService temperature: 15 - 17°CBottle to: 0,75 liters
Grape variety: 100% Veltliner.
Bottle to: 1,5 Lt
Description:
Grüner Veltliner is a fruity, pleasant fragrant white wine with a greeny to light yellow colour and a delicate aroma of flowers and herbs.
Grape variety:
Grüner Veltliner - South Tyrol Mitterberg IGT.
Production area:
Feldthurns in the central Eisack Valley in South Tyrol, on a sunny mountainous slope.
Vinification:
The grapes are harvested by hand and then fermented in stainless steel barrels. Before bottling, the wine matures on the fine yeasts for a few more months.
Matching:
It is a great accompaniment to spicy cheeses, cooked or grilled fish dishes, light meat dishes and can be used as an aperitif.
Serving temperature:
12 - 14°C.
Ageing potential:
more than 8 years.
Bottle to:
1500 ml - 150 cl - 1.5 lt. magnum bottle.
Allergens:
Wine can contain sulphites.
Producer:
Garlider Organic Winery
In Velturno, just above Chiusa, there is Tenuta Garlider with a breathtaking view of the Valle Isarco and the imposing South Tyrolean mountains. Christian Kerschbaumer manages the estate here with his parents, his wife Veronika and their children and grows five excellent white and one red grape varieties on an area of 4 hectares, the only Pinot Noir in the South Tyrolean Isarco Valley. Kerschbaumer's philosophy is to preserve the characteristics of the vine and the soil in the wine and to falsify it as little as possible. For this he has switched to organic cultivation and in his cellar he mainly uses native yeasts. The vineyards are located on favorable and steep slopes on the southern side of the valley. Soil conditions with a mixture of sand, gravel and claite have a beneficial effect on the quality of the grapes.
Garlider Winery – Fam. Kerschbaumer
Untrum 20
IT – 39040 Velturno (BZ)
info@garlider.it
www.garlider.it
No customer reviews for the moment.
Reference: 1000160
Producer: Santerhof BIO
Grape variety: Cabernet Cortis and RegentMaturation: 18 months in barriqueService temperature: 15 - 17°CBottle to: 0,75 liters
Reference: 1021498
Producer: Manincor BIO
Grape varierty: 100% Petit Manseng.Bottle to: 0,375 lt., little bottle.
Reference: 9210860
Producer: Widum Baumann Hof BIO
Reference: 1021420
Producer: Manincor BIO
Grape varierty: 100% Pinot Blanc Fruity, reminiscent of ripe apple and white blossom, minerally, redolent of wet limestone. Succulent on the palate.Bottle to: 0,75 Lt.
Reference: 1100764
Producer: Foradori BIO
Reference: 1022270
Producer: Glassierhof BIO
Grape variety: 75% Cabernet Sauvignon and 25% Merlot.Bottle to: 0,75 lt.
Reference: 1022060
Producer: Haderburg BIO
Grape variety: 100% Pinot Noir.Bottle to: 0,75 lt.
Reference: 1021922
Producer: Gandberg Thomas Niedermayr BIO
Grape varierty: 100% Bronner.Bottle to: 0,75 lt.
Reference: 1021938
Producer: Gandberg Thomas Niedermayr BIO
Grape variety: Sauvignier gris.Bottle to: 0,75 lt.
Reference: 1000122
Producer: Santerhof BIO
fine floreal scent of violets, rose and lilac, but it also shows its fruity side with aromas of citrus fruits and a clear muscat note. On the palate it presents itself fresh and balanced with an animating fruit-acid-play and a delicate spice. Wine obtained from biological grapes.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1200633
Producer: Specogna
Reference: 1021493
Producer: Manincor BIO
Reference: 1021482
Producer: Manincor BIO
Reference: 1021440
Producer: Manincor BIO
Grape varierty: Lagrein, Merlot, Cabernet, Pinot Nero, Petit Verdot, Tempranillo e Syrah.Bottle to: 0,75 lt.
Reference: 1021423
Producer: Manincor BIO
Grape varierty: 100% Moscato Giallo (''Golden Muscat'').Bottle to: 0,75 lt.
Reference: 1021486
Producer: Manincor BIO
Grape varierty: 45% Merlot, 43% Cabernet Franc, 4% Tempranillo, 4% Petit Verdot, 4% Cabernet Sauvignon.Bottle to: 1,5 lt., magnum bottle.
Reference: 91700-000782
Producer: Monograno Felicetti Pasta
Reference: 1023686
Producer: Arunda Vivaldi
With its particularly rich and persistent perlage and a bright and bright straw yellow color with greenish nuances, the ARUNDA Brut gives the nose a wide and fragrant fruity bouquet that recalls the grapes from which it is born, enriched with delicate notes of yeast.Grape varierty: 50% Chardonnay, 30% Pinot Blanc, 20% Pinot Noir - Brut DOC Metodo...
Reference: 91700-000784
Producer: Monograno Felicetti Pasta
Reference: 1023081
Producer: Abraham
Reference: 1001123
Producer: Garlider BIO
Grape variety: 100% Veltliner.Bottle to: 0,75 Lt.
Grape variety: 100% Veltliner.
Bottle to: 1,5 Lt