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Grape variety: 100% Sauvignon
Bottle to: 750 ml - 75 cl - 0,75 lt.
Description:
An elegant white wine with olfactory nuances of elderberry and gooseberry; in the mouth, it impresses with its fresh, mineral finish and balance.
Grape varierty:
Sauvignon - Alto Adige DOC
Production area:
Puiten in Caldaro at 500 m above sea level.
Vinification:
Maceration for 24 hours, fermentation in small wooden barrels (225 - 300 l); matured 9 months in contact with fine yeasts.
Food pairing:
In the kitchen it goes well with asparagus dishes, risottos, fish or white meat.
Serving temperature:
10 - 12°C.
Ageing potential:
more than 5 years.
Bottle size:
750 ml - 75 cl - 0,75 lt.
Allergens:
wine can contain sulphites.
Producer:
Thomas Pichler Winery
Thomas Pichler knows wine in all of its facets and, in fact, in greater detail than most others. And that is not just because he comes from a family of Caldaro winegrowers and therefore himself grew up with wine cultivation. Rather, it is because he has worked for nearly three decades in different wine laboratories. But since wine under laboratory conditions obviously was not sufficient for him, he also now produces wine himself – at the Thomas Pichler Estate Winery in Caldaro. Over half of the production is made up of Kalterersee and Lagrein, followed by Chardonnay and Sauvignon Blanc.
Tenuta Thomas Pichler
Via Delle Vigne 4
IT - 39052 Caldaro sulla strada del Vino (BZ)
info@thomas-pichler.it
www.thomas-pichler.it
No customer reviews for the moment.
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Bottle to: 750 ml - 75 cl - 0,75 lt.
