
Reference: 1023971
Producer: Thomas Pichler
Vino Rosso Echo der Erde 2016 Thomas Pichler Winery
Description:
Fine ruby red in the glass. The complex fruity bouquet is reminiscent of blood orange and forest floor. Delicate and well structured, this straightforward and independent Pinot Noir convinces on the palate with present, natural tannins and a surprising freshness and fruit sweetness. Salty, long-lasting and elegant on the finish. A Pinot Noir with a strong expression.
Grape variety:
Pinot Noir - Alto Adige IGT Weinberg Dolomiten.
Production area:
The historic Pinot Noir vineyard at 450 metres above sea level near the Tschindlhof estate, as well as the underlying Pagis vineyard, are among the most valuable terroirs in Appiano. The cool air currents descending from the Mendelberg have a decisive influence on the climate. The loamy soils here are very calcareous and are particularly suitable for Burgundy varieties. The high iron content in the calcareous marl gives the Pinot Noir a slight taste of blood orange, among other things.
Vinification:
The grapes are selected in several passes. The grapes are destemmed and transported via a chute into a 20 hl. fermentation pot. After several days of pre-crushing, fermentation takes place spontaneously with whole berries thanks to natural yeasts. After about three weeks of maceration with careful manual punching down, the wine is gently pressed and clarified by natural sedimentation. Further ageing takes place for approx. 15 months in new and used 500 lt. oak barrels.
Food Pairing:
A versatile food companion for special moments, ideal with roasted and grilled red meat, game and matured cheese.
Serving temperature:
16 - 18°C. In order to develop its full potential, the wine needs time to breathe.
Ageing potential:
more than 10 years.
Bottle to:
750 ml - 75 cl - 0,75 lt.
Allergens:
Wine can contain sulphites.
Producer:
Abraham Winery
The family business Winery Abraham in St. Michael / Eppan was founded by Martin Abraham and Marlies Pohl Abraham with the aim of processing their own grapes into high-quality wines. Martin and Marlies Abraham are winemakers by conviction. They live their passion. They use the knowledge and creative power of their ancestors as the foundation of their actions today. Now it is their turn to carry this deep-rooted passion forward. THE FUTURE NEEDS A GENUINE. Working with nature means compromising. Again and again new areas of tension arise between acting and letting go. This tightrope walk is a daily challenge. When you inhale the scent of rain-soaked earth, you will become aware of the uniqueness and diversity of this terroir. In the west of the vineyards we find dolomite rock, limestone marl, red clay and sand from the debris cone of the Mendel Mountains. In the east, moraine soils from the last ice age are predominant, mixed with volcanic rock made of quartz porphyry with a very high mineral content.
Tenuta Abraham - Fam. Abraham
Via Maderneto 29
IT - 39057 Appiano (BZ)
info@weingutabraham.it
www.weingutabraham.it
No customer reviews for the moment.
Reference: 1023971
Producer: Thomas Pichler
Reference: 1039971
Producer: Kränzelhof Kraenzelhof
Reference: 1100860
Producer: San Leonardo
Reference: 1022175
Producer: Gottardi
Reference: 1010565
Producer: Larcherhof
Grape varierty: 100% Merlot.Bottle to: 0,75 lt.
Reference: 1010567
Producer: Larcherhof
Grape varierty: 100% Lagrein.Bottle to: 0,75 lt.
Reference: 1010965
Producer: Waldgries Ansitz
Grape varierty: 100% Lagrein.Bottle to: 0,75 lt.
Reference: 1029472
Producer: Laimburg
Grape varierty: 100% Cabernet Sauvignon.Bottle to: 0,75 lt.
Reference: 1020785
Producer: Pfitscher
Grape variety: 100% Pinot Noir.bottle to: 1,5 lt., Magnum bottle.
Reference: 1600760
Producer: Poderi Colla
Reference: 1100760
Producer: Foradori BIO
Reference: 1020270
Producer: Niklas Wines
Grape varierty: 60% Lagrein, 35% Cabernet Sauvignon and 5% Cabernet Franc.Bottle to: 0,75 lt.
Reference: 1023980
Producer: Thomas Pichler
Reference: 1020161
Producer: Peter Sölva Wines
Reference: 1021489
Producer: Manincor BIO
Grape varierty: 40% Merlot, 35% Lagrein and 25% Cabernet.Bottle to: 5 lt. with wood case.
Reference: 2600760
Producer: Morella
Reference: 17500-G425
Producer: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Reference: 1023063
Producer: Abraham
Reference: 1023075
Producer: Abraham
Reference: 1023024
Producer: Abraham
Reference: 1023266
Producer: Stroblhof
Reference: 1001422
Producer: Köfererhof Koefererhof
Grape variety: 100% Sylvaner.Bottle to: 0,75 Lt.
Reference: 1030675
Producer: Haidenhof
Reference: 1030665
Producer: Haidenhof
Intense and complex bouquet with hints of ripe fruit and cherry. Soft and delicate taste. Very drinkable wine with fruity tannins, good structure and long persistance.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1019778
Producer: Muri Gries
Notes of coffee and dark berries and a hint of raspberry. On the palate, the wine has firm tannins, a fresh acidity, delicate and elegant fullness and depth.Bottle to: 750 ml - 75 cl - 0,75 lt.