
Riferimento: 1350001
Produttori: Oleificio Benvolio 1938
Olio di semi d'uva Oliovite Oleificio Benvolio 1938
Ingredients: Vacuum cooked must from Trebbiano grapes.
Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.
Bottle to: 0,5 liters.
Ingredients: Vacuum cooked must from Trebbiano grapes. Without addition of wine vinegar.
Description:
It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour. Its most striking feature is that it does not alter the colour of dishes but it adds a fruity and mildly acid aroma and flavour (excellent to replace wine vinegar).
Matching:
ideal for aperitifs, salads, raw and cooked vegetables, sauces, fish, white meat (chicken and turkey), fresh cheese, fruit salad.
Bottle to:
500 ml - 50 cl - 0,5 lt.
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Riferimento: 1350001
Produttori: Oleificio Benvolio 1938
Riferimento: 91051-008
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Riferimento: 91500-WU96F
Produttori: Villgrater
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Riferimento: 9102340
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Riferimento: 9102822
Produttori: Kräuterschlössl
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Riferimento: 9102431
Produttori: Caroma
Riferimento: 91051-142
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Riferimento: 9107665
Produttori: Trockner
Riferimento: 1750081
Produttori: Acetaia Leonardi
Descrizione: salsa al pomodoro all'Arrabbiata con aceto balsamico di Modena IGP pronta per l'uso.Ingredienti da agricoltura biologica: Polpa di pomodoro, Olio Extravergine di Oliva, Cipolla, Peperoncino piccante, Aglio, Aceto Balsamico di Modena IGP 1% (Aceto di vino, mosto d'uva cotto), Sale, Prezzemolo, Aroma naturale.Bottiglia da: 250 gr.
Riferimento: 9103211
Produttori: Benedetto Cavalieri Pasitficio
Riferimento: 1750045
Produttori: Acetaia Leonardi
Riferimento: 91500-MMP60
Produttori: Menz & Gasser
Riferimento: 91600-001196
Produttori: Max Siebenförcher
Reference: 1029720
Producer: Tramin Kellerei Termeno Cantina
Grape varierty: Chardonnay, Pinot Blanc, Sauvignon and Riesling This wine is fresh and aromatic with hints of white flowers and apple. In the mouth, T Bianco has enough acidity to balance its gentle aromatics.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1750035
Producer: Acetaia Leonardi
Reference: 1750037
Producer: Acetaia Leonardi
Reference: 1750036
Producer: Acetaia Leonardi
Reference: 9102910
Producer: Monograno Felicetti Pasta
Reference: 1750101
Producer: Acetaia Dodi
Reference: 91500-WU94F
Producer: Villgrater
Ingredients: Vacuum cooked must from Trebbiano grapes.
Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.
Bottle to: 0,5 liters.