Pinot Noir Riserva St. Daniel 2023 - 13,5% vol. Colterenzio Winery

Description: 
Medium-intense garnet; red colour a seductive bouquet of cherry, damsons, red fruits and cinnamon; medium-rich on the palate, supple and luscious with flavours of black and red berries, velvety tannins and discreet hints of oak spice. 

Grape variety: 
Pinot Noir - South Tyrol DOC Riserva 

Production area: 
Vineyards at an altitude of 350-450metres a.s.l.; soils are volcanic with an overlay of morainal deposits. The climate is cool with striking differences between day and night time temperatures. 

Vinification: 
The grapes are destemmed, softly pressed and briefly cold-macerated; the fermentation occurs at a constantly controlled temperature of 25°C for 14 days. The young wine then refines into casks - 2/3 in large 35 hl casks and 1/3 in barriques -where it goes through malolactic fermentation and remains for 12 months before bottling. The wine ages in bottle for further 12  months before release. 

Food pairing: 
Delicately flavoured starters, charcuterie veal escallops in ginger sauce, roast partridge, seared duck with plum glaze, and meaty fish. 

Serving temperature: 
16°C. 

Ageing potential: 
more than 8 years. 

Bottle to: 
750 ml - 75 cl - 0,75 lt. 

Allergens: 
wine can contain sulphites. 

Producer: 
Colterenzio Winery 
Founded in 1960, the Colterenzio winery is one of the youngest winegrowers’ cooperative in Alto Adige. In 1960, 28 winegrowers left the historical Cornaiano winery based in the same little village to found their own winery – and named it after the hamlet they came from: Schreckbichl in German, Colterenzio in Italian. These winegrowers can be considered rebels but at the same time pioneers for right after the foundation of their own winery they were setting the course towards quality. 
Today, 300 winegrowers together with the people working at Colterenzio continued this path. 
The winegrowers grow their grapes on a total of 300 hectares; the vineyards are located in one of the best wine growing areas of Alto Adige, on altitudes from 230 to 650 meters. 12 different varieties are cultivated. 35% of the wines at Colterenzio are red, 65% are white. The Colterenzio winery cares about the environment, not only in the vineyards, but also in the cellar. In the vineyard this means sustainable viticulture and handpicked grapes. In the winery itself most of the electric energy used in the winery is supplied by a photovoltaic installation, 100% of the electric power is certified green and 70% of hot water requirements is provided by solar panels and a heat recovery system. 

Cantina Colterenzio Soc. Agr. Coop. 
Strada del Vino 8 
39057 - Cornaiano / Appiano (BZ) 
info@colterenzio.it 
www.colterenzio.it