Reference: 91500-BI28F
Producer: Prad Dorfsennerei - Latteria Prato allo Stelvio
Dulbant goat's milk soft cheese with red smear approx. 250g Prato allo Stelvio organic dairy
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€5.00 - €273.00
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There are 243 products.
Reference: 91500-BI28F
Producer: Prad Dorfsennerei - Latteria Prato allo Stelvio
Reference: 91500-BI29F
Producer: Prad Dorfsennerei - Latteria Prato allo Stelvio
Reference: 91500-BI32F
Producer: Psairer Bergkäserei Caseificio Val Passiria
Reference: 91500-BI33F
Producer: Psairer Bergkäserei Caseificio Val Passiria
Reference: 91500-BI34F
Producer: Psairer Bergkäserei Caseificio Val Passiria
Reference: 91500-BI36F
Producer: Psairer Bergkäserei Caseificio Val Passiria
Reference: 91500-BI37F
Producer: Psairer Bergkäserei Caseificio Val Passiria
Reference: 91500-BI38F
Producer: Psairer Bergkäserei Caseificio Val Passiria
Reference: 91500-BI41F
Producer: Prad Dorfsennerei - Latteria Prato allo Stelvio
Reference: 91500-BI48F
Producer: Prad Dorfsennerei - Latteria Prato allo Stelvio
Reference: 91500-BI49F
Producer: Prad Dorfsennerei - Latteria Prato allo Stelvio
Reference: 91500-KA33F
Producer: Algunder Sennerei Latteria Lagundo
Reference: 91500-KA36F
Producer: Algunder Sennerei Latteria Lagundo
Reference: 91500-KA37F
Producer: Algunder Sennerei Latteria Lagundo
Reference: 91500-KA39F
Producer: Algunder Sennerei Latteria Lagundo
Reference: 91500-KA60F
Producer: Algunder Sennerei Latteria Lagundo
Reference: 91500-MZ00F
Producer: Brimi Milchhof Centro Latte
Reference: 1000110
Producer: Santerhof BIO
Reference: 1000120
Producer: Santerhof BIO
Grape variety: 100% JohanniterBottle to: 0,75 liters
Reference: 1000121
Producer: Santerhof BIO
Grape variety: 100% SolarisMaturation: fermented and aged in steel tanksService temperature: 8 - 10°CBottle to: 0,75 liters
Reference: 1000122
Producer: Santerhof BIO
fine floreal scent of violets, rose and lilac, but it also shows its fruity side with aromas of citrus fruits and a clear muscat note. On the palate it presents itself fresh and balanced with an animating fruit-acid-play and a delicate spice. Wine obtained from biological grapes.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1000125
Producer: Santerhof BIO
Reference: 1000140
Producer: Santerhof BIO
Grape variety: Monarch and Cabernet CortisMaturation: 10 months in barriqueService temperature: 15 - 17°CBottle to: 0,75 lt.
Reference: 1000160
Producer: Santerhof BIO
Grape variety: Cabernet Cortis and RegentMaturation: 18 months in barriqueService temperature: 15 - 17°CBottle to: 0,75 liters