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Description:
„MONTENEVE“ CAMEMBERT BIO - Soft fat cheese from organic milk. LACTOSE-FREE!
Taste: aromatic, from sweet to slightly acidic, with a very pleasant note of champignon.
Texture: soft, tender, pleasant.
Milk: 100% South Tyrolean cow's milk.
Ingredients:
Organic whole milk, lactic ferments, rennet, salt.
Product:
1 rectangular shape of about 550 - 600g.
Allergens:
Free of undeclared allergens.
*This article will be sent refrigerated !
Producer:
Psairer mountain cheese dairy from Val Passiria
The most natural thing in the world:
Organic cheese made from milk from the Passiria farms.
A small cheese dairy with artisanal production and guaranteed tasty, genuine organic quality ... a pleasure!
The Blauweisser, Schneeberger and Schildhöfer soft cheeses are worth eating.
No customer reviews for the moment.
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