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Description:
Soft fat cheese from organic milk. Lactose-free!
Taste: aromatic, sweet to slightly acidic, with a very pleasant champignon flavor.
Consistency: soft, tender, pleasant, almost fluid in the most advanced stage.
Milk: 100% organic milk from South Tyrol.
Ingredients:
Organic whole milk, lactic ferments, rennet, salt.
Product:
1 form of about 220g.
Allergens:
Free of undeclared allergens.
*This article will be sent refrigerated !
No customer reviews for the moment.
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