Description:
Kölln organic spelt flakes
Kölln organic spelt flakes are made from 100% wholegrain spelt and therefore also contain high-quality wheat germ and the precious crust layers. They are rich in fibre and contain vegetable protein.
They are a real all-rounder in the kitchen: they are excellent in muesli and porridge, but also in drinks and snacks. They are also a versatile ingredient for cooking and baking.
Spelt or spelt is a type of cereal belonging to the wheat genus and a close relative of today's common wheat. Since spelt is an ancient variety, it is also known as primordial wheat. Unlike wheat, spelt is less demanding, more stable and weather-resistant; in Germany, it is mainly cultivated in the south.
Spelt is a spelt grain; the spelt grain is firmly attached to the husks and must be freed from the husks before further processing.
Ingredients:
100% whole spelt from organic cultivation.
Content:
450 g - 0.45 kg
Producer:
Koelln - Kölln
The Kölln family has been active in Elmshorn since 1795, and in 1820 the official start of the Peter Kölln company took place with the entry in the commercial register. What began with a horse-drawn 'Göpel' mill developed over the years into an ever larger business. From the beginning, the focus was on oats, and even today Kölln flakes are among the best known branded products in Germany. Later, other products were added: mueslis and cereals and, more recently, vegetable oils and fats.
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