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Description:
From a single old vineyard on a steep slope, an exclusive manual labour with passion of more than six hundred hours necessary to obtain the Glera grapes, this Brut Nature is born. Spontaneously fermented in the bottle, without disgorging. Intense straw-yellow colour, with notes of flowers and acacia honey on the nose. Characterful and dry on the palate.
Grape varierty:
100% Glera Valdobbiadena DOCG Brut Natur. On the lees
Production area:
Vineyards Cal del Merlo at 300 m a.s.l. on limestone conglomerate and sandstone soil
Vinification:
Hand-harvested between mid and end of September. Soft pressing of the whole grapes. Fermentation in steel tanks at controlled temperature. Spontaneous bottle fermentation without disgorging, malolactic fermentation possible. Maturation period 6 - 8 months after bottling, then continuous development.
Food Pairing:
As an aperitif, with starters and generally with any dish. It is recommended to put it in a container with ice before tasting.
Serving temperature:
5°C. sinking
Ageing potential:
more 3 years.
Bottle to:
750 ml - 75 cl - 0,75 lt.
Allergens:
contains sulphites.
Producer:
Ours is a small company with a well-founded winemaking tradition. Romolo, the company's founder, has always worked the family vineyards with extreme passion and meticulousness, and it was in the 1950s that he decided to undertake the art of bottling his own wine, which until then had been sold exclusively to renowned sparkling wine companies. Even though the company has consolidated its production and evolved year by year, involving new generations, it still maintains the same promoting spirit, hospitality and family management, which is why every single member is involved in the production phases, from the vineyard to the vinification process. For us, the vineyard remains something absolutely precious and intangible: we have made its constant and scrupulous care our philosophy of life. The winery, while faithful to tradition, is equipped with state-of-the-art, technological tools and machinery that require us to be constantly updated so that, by intelligently exploiting these resources, the wine reflects its naturalness and authenticity.
Azienda Agricola Romolo Follador
Via del Mass 7
IT - 31049 S. Stefano di Valdobbiadine (TV)
info@romolofollador.it
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