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Description:
Golden to amber colour. Very aromatic and spicy bouquet, with notes of honey, vanilla, quince and candied orange peels. Full and voluminous body, excellent balance between residual sugar, acidity and alcohol.
Grape variety:
Gewürztraminer - South Tyrol DOC
Production area:
Andriano. Altitude: 530 m a.s.l. Soil: Calcareous gravelly substrate, mingled with fragments of white Dolomite.
Vinification:
3 hours of mash time, afterwards gently pressing. Fermentation and vinification in barrique for 11 months.
Serving temperature:
10 - 12°C.
Ageing ability:
more than 15 years.
Bottle to:
375 ml - 37,5 cl - 0,375 lt.
Allergens:
wine can contain sulphites.
Producer:
Andrian Winery
"Tradition in motion" - Steeped in time-honored traditions, and dedicated to finding new ways to preserve these traditions for the future - this is the motto of Cantina Andriano, founded in 1893, and the oldest cooperative in Alto Adige. The vineyards are unique to the area, because they are protected to the west by Mount Gantkofel, which is made of calcareous stone. They cover an area of 200° from south-south-east to east at an altitude between 260-340 metres above sea level. For centuries, with passion and dedication, winemakers have captured the character of Andriano's distinctive terroir. Andriano's cooler climatic conditions produce wines with crisp acidity, unique complexity, freshness and elegance.
The Andrian Winery, founded in 1893, is the oldest winegrowers' cooperative in the whole of South Tyrol. Since 2008, it has been part of the management of the Terlan Winery.
Cantina Terlano Coop. Soc. Agr.
Viat Silberleiten 7
IT - 39018 Terlan (BZ)
office@kellerei-andrian.com
www.kellerei-andrian.com
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