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Grape variety:
100% Merlot.
Production area:
Sambuca di Sicilia (Agrigento).
Yield: 65 hl per hectare.
Vinification:
Destalking followed by 14 days on the skins; fermentation at 28°C; after racking malolactic fermentation in stainless steel and maturing for 14 months in barriques.
Description:
A bewitching wine which gently overcomes you. Its uniqueness emerges in a particular way with a diverse but lively structure of tannins and with its strong and intensely savoury taste. This version of a densely ruby coloured Merlot, so rich with the sweet juice of black currant and candied violet which alternates with thyme and lavender, cannot pass unnoticed either by the palate of a refined taste or by that of an enthusiastic novice. It is a multi-faceted and intriguing red wine which combines the pleasure of tannin with an extraordinary persistence of taste.
Matching:
Although it can so easily be drunk on its own, its elegance renders it appropriate with white meat even when cooked with a sauce of considerable flavour, or else with some delicate fish cooked without lemon or even with baked vegetables.
Serving temperature:
16 - 18°C.
Ageing potential:
8 - 15 years.
Bottle to:
0,75 liters.
No customer reviews for the moment.
Reference: 1020270
Producer: Niklas Wines
Grape varierty: 60% Lagrein, 35% Cabernet Sauvignon and 5% Cabernet Franc.Bottle to: 0,75 lt.
Reference: 1100260
Producer: Dalzocchio BIO
Bottle to: 0,75 lt.
Reference: 1022564
Producer: Castelfeder
Grape varierty: 100% Pinot Noir.Bottle to: 0,75 lt.
Reference: 1100360
Producer: Donati Marco
Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1029163
Producer: Andrian Kellerei Andriano Cantina
Grape variety: 100% Pinot Noir.Bottle to: 0,75 lt.
Reference: 1022060
Producer: Haderburg BIO
Grape variety: 100% Pinot Noir.Bottle to: 0,75 lt.
Reference: 1029172
Producer: Andrian Kellerei Andriano Cantina
Grape variety: 100% Lagrein.Bottle to: 0,75 lt.
Reference: 1029679
Producer: Kaltern Kellerei Caldaro Cantina
Grape varierty: 95% Cabernet Sauvignon and 5% Merlot Nose: Cherry, raspberry, rose-hip tea overtones. Voluminous and velvety on the palate; long, smooth finish.Bottle to: 0,75 Lt.
Reference: 1010168
Producer: Thurnhof
Grape variety: 100% LagreinBottle to: 0,75 lt.
Reference: 1028577
Producer: St. Michael Eppan Kellerei S. Michele Appiano Cantina
Grape varierty: 100% Lagrein.Bottle to: 0,75 lt.
Reference: 1020875
Producer: Dipoli Peter
Reference: 1022460
Producer: Ansitz Dolomytos
Grape variety: 50% Merlot, 25% Cabernet Sauvignon und 25% Cabernet Franc.Bottle to: 0,75 lt.
Reference: 1028663
Producer: Schreckbichl Kellerei Colterenzio Cantina
Reference: 1100365
Producer: Donati Marco
Reference: 1028661
Producer: Schreckbichl Kellerei Colterenzio Cantina
Reference: 1022565
Producer: Castelfeder
Grape varierty: 100% Pinot Noir.Bottle to: 0,75 lt.
Reference: 17500-G425
Producer: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Reference: 3300893
Producer: Tschida Hans Angerhof
Reference: 2999917
Producer: Le Antiche Delizie
Reference: 1010570
Producer: Larcherhof
Grape varierty: Cuvée from Merlot and Lagrein.Bottle to: 0,75 lt.
Reference: 1029870
Producer: Tiefenbrunner Turmhof
Grape varierty: 55% Cabernet Sauvignon and 45% Merlot.Bottle to: 0,75 lt.
Reference: 1020862
Producer: Dipoli Peter
Reference: 2999910
Producer: Le Antiche Delizie
