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Description:
Presents a dense, impenetrable colour. Notes of ripe red berries. On the palate it has soft and well managed tannins, is enveloping and very persistent.
A pure Syrah that represents the highest expression of the estate's production, the result of the extreme selection in terms of quality and particularity of the grapes and their vinification process.
Grape variety:
Syrah - Toscana Rosso IGT.
Production area:
Bolgheri. Clayey-sandy soil.
Vinification:
Maceration on the skins for 20 days. Alcoholic fermentation in stainless steel. Malolactic fermentation carried out entirely in barriques. Ageing for 18 months in new French oak barriques.
Food pairing:
Excellent with meat, it is ideal with grilled meats, roasts and pork stew.
Serving temperature:
16 - 18°C.
Ageing potential:
more than 10 years.
Bottle to:
750 ml - 75 cl - 0,75 lt.
Allergens:
Wine can contain sulphites.
Producer:
Estate La Madonnina
La Madonnina is a true jewel in Bolgheri: an old farmhouse, a recent villa for private events, a treasured vineyard, prolific olive trees and a large orchard. All of this protected by the ancient, comforting and luxuriant Macchia del Bruciato Woods, which extend over the western part of the estate for around 31 hectares. An intimate natural gem. La Madonnina’s wines, just like its other products, are the result of specific and selective choices, respectful for traditions, but open to experimentation and enhancement of individual vine varieties that here express their full potential. From such a dedication, only wines that are the maximum.
La Madonnina
Via Bolgherese, 192
Castagneto Carducci
57022 Bolgheri (LI) Bolgheri / Toscana
info@lamadonninabolgheri.it
www.lamadonninabolgheri.it
No customer reviews for the moment.
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