Grape varierty: 80% Merlot and 20% Cabernet.
Bottle to: 0,75 lt.
Description:
Deep red in colour; with a bouquet of ripe berry fruit, cassis and a hint of well integrated oak; black cherries and spices on the palate, underpinned by assertive but supple tannins; full-bodied, fine balanced, rich and long.
Grape variety:
80% Merlot and 20% Cabernet.
Production area:
Vineyards at an altitude of 250 - 430m a.s.l.; south-west facing site morainal and alluvial soils with eroded porphyry.
Vinification:
The fermentation takes place with the crushed grapes and is followed by a skin-maceration for a further 7-10 days. The wine is then transferred into oak barriques where it undergoes malolactic fermentation. In the spring the two grape-varieties are blended in together and the final blend is racked into small oak casks where it refines for 14 months. The wine is then lightly filtered, bottled and aged in bottled for a further year before release.
Food pairing:
Superb with rare roast beef and all the trimmings, rich casseroles, game and mature cheeses.
Serving temperature:
16 - 18°C.
Ageing potential:
more than 8 years.
Bottle to:
750 ml - 75 cl - 0,75 lt.
Allergens:
wine can contain sulphites.
Producer:
Colterenzio Winery
Founded in 1960, the Colterenzio winery is one of the youngest winegrowers’ cooperative in Alto Adige. In 1960, 28 winegrowers left the historical Cornaiano winery based in the same little village to found their own winery – and named it after the hamlet they came from: Schreckbichl in German, Colterenzio in Italian. These winegrowers can be considered rebels but at the same time pioneers for right after the foundation of their own winery they were setting the course towards quality.
Today, 300 winegrowers together with the people working at Colterenzio continued this path.
The winegrowers grow their grapes on a total of 300 hectares; the vineyards are located in one of the best wine growing areas of Alto Adige, on altitudes from 230 to 650 meters. 12 different varieties are cultivated. 35% of the wines at Colterenzio are red, 65% are white. The Colterenzio winery cares about the environment, not only in the vineyards, but also in the cellar. In the vineyard this means sustainable viticulture and handpicked grapes. In the winery itself most of the electric energy used in the winery is supplied by a photovoltaic installation, 100% of the electric power is certified green and 70% of hot water requirements is provided by solar panels and a heat recovery system.
Cantina Colterenzio Soc. Agr. Coop.
Strada del Vino 8
39057 - Cornaiano / Appiano (BZ)
info@colterenzio.it
www.colterenzio.it
No customer reviews for the moment.
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