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Grape variety: 95% Malvasia from Lipari and 5% Corinto
wine from dried grapes with complex hints of apricot, dried rose and white fig. The taste is a perfect balance between sweetness, acidity and minerality, which makes it pleasant and persistent. Born from the marriage between the Mediterranean sun and the sea of the Aeolian Islands, in a vineyard perched over the sea. Originating from the heat, resulting in a concentration of fragrances
Bottle to: 375 ml - 35 cl - 0,375 lt.
Description:
With its seductive golden colour, our Malvasia has a sweet and enveloping flavour, characterised by aromas of candied fruit accompanied by a pleasant sensation of freshness.
Grape variety:
95% Malvasia delle Lipari, 5% Corinto.
Production area:
Lipari Island (Aeolian Islands).
Vinification:
Sandy, volcanic soil, deep, fertile and rich in microelements.
Matching:
Perfect with the typical island pastry, with fat, spicy and aged cheeses. Excellent meditation wine.
Serving temperature:
16°C.
Ageing potential:
min. 15 years.
Bottle to:
375 ml - 37,5 cl - 0,375 lt.
Producer:
Tenuta di Castellaro
Allergens:
Wine can contain sulphites.
Tenuta di Castellaro Srl
Via Caolino s.n.c.
IT - 98055 Lipari (ME)
info@tenutadicastellaro.it
www.tenutadicastellaro.it .
No customer reviews for the moment.
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Grape variety: 95% Malvasia from Lipari and 5% Corinto
wine from dried grapes with complex hints of apricot, dried rose and white fig. The taste is a perfect balance between sweetness, acidity and minerality, which makes it pleasant and persistent. Born from the marriage between the Mediterranean sun and the sea of the Aeolian Islands, in a vineyard perched over the sea. Originating from the heat, resulting in a concentration of fragrances
Bottle to: 375 ml - 35 cl - 0,375 lt.
