Description: Bright ruby red color with purple reflections. Refreshing aroma of cherry and marzipan. Spicy, fresh on the palate, with a touch of almond on the finish.
Production area: The grapes grow at 450 meters above sea level, on steep slopes facing south-east. The natural and layered clay soil and the Mediterranean climate give this wine its unmistakable notes.
Vinification: The winemaking begins with the careful care of the vine. Important is the right choice of reading time. Subsequently, the wines are fermented in stainless steel containers at a controlled temperature. Depending on the variety, the wines mature in large oak barrels or are matured in French oak barrels. This unfolds an unmistakable fine taste, which remains long and clean on the palate. The Haidenhof wines are in style rather fruity and body-accented.
Matching: The "Vernatsch" Meraner Hügel is traditionally combined with Tyrolean specialties such as cold cuts and bacon (speck), cheeses or dumplings. A wine suitable for almost all dishes.
Serving temperature: 14 - 16°C
Ageing potential: 3 - 5 years
Bottle to: 750 ml - 75 cl - 0,75 lt.
Allergens: Wine can contain sulphites.
Producer: Haidenhof Winery The Haidenhof vineyards are the result of the care of several generations of owners and cover an area of 3,5 hectares at an altitude of 450 m, with south-east exposure. The ancient and venerable stone cellar in Haidenhof is over 300 years old and here, once upon a time, wine was sold in bulk. Since 2006, the Erb family has been selling about 15,000 bottles of wine a year. The quality of the wines has increased over the years thanks to the improved quality guidelines. In addition, the variety has also been expanded: today the family business produces 8 different labels, each of them requires special storage and processing. Each wine reflects the characteristics of the grape variety, the growing medium, the weather conditions and the winemaking process.
Tenuta Haidenhof - Fam. Erb Via Monte Leone 17 IT - 39010 Cermes (BZ) info@haidenhof.it www.haidenhof.it
Uvaggio: 85-90% Schiava e 10-15% Lagrein
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Uvaggio: 100% Teroldego
Il Teroldego "Sgarzon" di Foradori è un vino rosso granato scuro, con complesse note di frutta a bacca rossa, piccoli fiori selvatici e spezie. Vino rosso di grande freschezza ed equilibrio, rotondo, pieno, complesso con una traccia minerale intensa. Vino fatto come una volta con metodi artigianaliBottiglia da: 750 ml - 75 cl -...
Uvaggio: Lagrein und Merlot
L’armonia morbida e vellutata del Lagrein e del Merlot viene ulteriormente arricchita da un delicato tono di legno. Ne risulta un rosso piacevole, pieno e corposo, di carattere moderno.Bottiglia da: 750 ml - 75 cl - 0,75 lt.
Grape varierty: Chardonnay, Pinot Blanc, Sauvignon and Riesling
This wine is fresh and aromatic with hints of white flowers and apple. In the mouth, T Bianco has enough acidity to balance its gentle aromatics.Bottle to: 750 ml - 75 cl - 0,75 lt.
Grape varierty: 100% Lagrein
Fine, elegant fruit on the nose, ripe berries, bramble and cocoa, woodsy undertones. Dense and creamy on the palate, finely tannin with a long finish.Bottle to: 0,75 Lt.
Green yellow colour; elegant fruit notes of ripe peach and apricots. While drinking it has its full-body and classy taste; it ends continuous and mineral.Bottle to: 750 ml - 75 cl - 0,75 lt.