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Description:
Light ruby red color. Complex and fruity scents with spicy hints of liquorice. Fresh and clear taste with well-formed structure. Fine tannins. Elegant and lingering with a great potential for several years. Only produced in good vintage years.
Grape variety:
Pinot Noir - South Tyrol Alto Adige DOC
Production area:
Hausmannhof in Pochi-Salorno. West faced vineyards at an altitude from 350 to 550m a.s.l. with calcareous, clayey soils.
Vinification:
Fermentation in steel vats (100%) with natural punching-down. Ageing in new and used barriques for 24 months.
Food Pairing:
It is a good accompaniment to red meat and game.
Serving temperature:
16 - 18°C.
Ageing potential:
more than 10 years.
Bottle to:
1500 ml - 150 cl - 1,5 lt.
Allergens:
Wine can contain sulphites.
Producer:
Haderburg organic Winery
A small alley with cypresses and roses leads the visitor to the „Hausmannhof“, a 400-year-old residence within the vineyards. It’s here where the Ochsenreiter family grows their wines after biodinamic principles. Modern machines and ancient cellar walls make white wines like Sauvignon, Chardonnay and Gewürztraminer get juicy and perfect balanced, while red wines like Pinot Noir and Merlot-Cabernet develop their best potential in oak barriques. The family owns a second winery in Valle d’Isarco, the „Obermairlhof“. Sylvaner and Riesling grow here and conquer with freshness and minerality.
But Haderburg is famous for the „bubbles“. Since 1977 the winery produces high-quality sparkling wines made with their own Chardonnay and Pinot Noir grapes. Four different sparkling wines are the result. Various wine guides acknowledge the quality with awards - like for example „Best Italian Sparkling Wine“.
Tenuta Haderburg
Via Albrecht Dürer 3
IT - 39040 Salorno Frazione Pochi (BZ)
info@haderburg.it
www.haderburg.it
No customer reviews for the moment.
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