Olivastro Olive oil extra vergine 500 ml Quattrociocchi

Description: 
Color: The oil is the sight of golden yellow with green reflections. 
Odour: fruity aroma has a deep green and hints of green olive. The fruit is enhanced by complex notes as found among the plant leaves, grass, artichoke, the green tomato and apple. 
Flavour: bitter and spicy appear firm but pleasant and balanced, hints of green almond oil in closing I give high quality and fragrance. Media fluency, good harmony between the nose and palate. 

CULTIVAR: Itrana 100% 
ALTITUDE: 500 mt Hill. s.l.m. 
SOIL: Gravelly 
SYSTEM: Vase polyconic 
PLANT SPACING: 6 x 6 
HARVEST: Harvested by hand 
MILLING: The olives are harvested and milled daily in the mill property. 
TYPE OF MILL USED FOR THE EXTRACTION: Looping cold Amenduni 

Bottle of: 
500 ml - 50 cl - 0,5 lt. 

Producer: 
Quattrociocchi Organic Farm 
Since 1888 the Quattrociocchi family has dedicated itself to the cultivation of the olive tree, passing this passion down over the years and maintaining itself over time and in full respect of tradition. The farm, which is still the residence of the Quattrociocchi family, is located among centuries-old olive trees. Always in the wake of the best tradition, Americo Quattrociocchi, grandson of the founder, produces his oil by promoting it on the best international markets. The results have arrived and Quattrociocchi oil has received prestigious awards. 

Over time, the company has opened its horizons, also producing other products such as jams, creams and desserts, using high quality ingredients and allowing anyone who tastes them to taste a little of their land. 

Americo Quattrociocchi 
Via Mole S. Maria 11 
IT - 03011 Alatri (FI) 
info@olioquattrociocchi.it 
www.olioquattrociocchi.it