Reference: 91700-970411
Producer: From the Alps
Prager ham 1/2 approx. 2.7 kg vacuumed From the Alps
Description:
From an exclusive Leonardi Recipe, the Balsamic Pearls are small spheres with a liquid sweet-and-sour heart containing the best Balsamic condiments Leonardi. When eaten, they provide a surprising and pleasant explosion of taste besides transforming any dish in a true spectacle.
How to use:
mixed salads and vegetables, mushrooms, poultry (duck, turkey, chicken), salmon filet, fish and seafood, tartar and carpaccio, fruit, finger foods, appetizers, ice cream, puddings, cocktails.
Bottle to:
50 gr
Producer:
Acetaia Leonardi
Patience, dedication and respect of the traditions form the basis for a sublime Balsamic Vinegar like ours Leonardi Balsamic Vinegar was born on Modena hills where the typical grape varieties of Lambrusco and Trebbiano are grown to obtain the so-called grape Must basic ingredient of our Balsamic Vinegar of Modena. From the pick-up of grapes up to the bottling the Leonardi family follows all the production phases of this ancient condiment brown and velvety very versatile magic balance of sweet and sour flavours.
Acetaia Leonardi Srl
Via Mazzacavallo, 62
IT - 41043 Magreta di Formigine (MO)
info@acetaialeonardi.it
www.acetaialeonardi.it
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