
Riferimento: 91700-078916
Produttori: Fandler
Olio biologico di semi di papavero 250 ml Fandler
Description:
This naturally cloudy apple vinegar has a fruity, full flavour with a mild, balanced acidity. Apple vinegar is obtained by fermenting fresh apple juice and is then matured in wooden barrels. 5.2% Acidity.
Ideal use:
For a variety of uses in cooking and as a traditional home remedy.
Bottle size:
500 ml - 50 cl - 0.5 l.
Producer:
Weissenhof
The philosophy of the Kerschbaumer family is to always offer their customers the best possible product. From the very beginning they have only used healthy and tasty fruit, never fallen fruit. They pay a lot of attention to the apple varieties used and how they are mixed. Only South Tyrolean apples are used.
Since 2004, the labels have carried the South Tyrolean quality seal.
The Weissenhof is located in South Tyrol, in the beautiful and fertile Adige Valley. The Weissenhof in Vilpiano is an old farm where food, including apples, has been produced for over 700 years. The Weissenhof has been owned by the Kerschbaumer family since 1915 and the fourth generation now works there.
No customer reviews for the moment.
Riferimento: 91700-078916
Produttori: Fandler
Riferimento: 91500-KX14F
Produttori: Sennerei Drei Zinnen Latteria Tre Cime
Riferimento: 17500-C4250
Produttori: Acetaia Leonardi
Bottiglia da: 250 ml.
Riferimento: 1050493
Produttori: Zu Plun Distillery
Bottiglia da: 0,5 Lt.
Riferimento: 91500-KRL05
Produttori: Lechner Vinschger Bauern Sauerkraut
Riferimento: 91500-SIR05
Produttori: UWE - Unterweger - Tiroler Früchteküche
Riferimento: 9107640
Produttori: Trockner
Riferimento: 91700-079114
Produttori: Fuchs
Riferimento: 91500-KS67F
Produttori: Sennerei Burgeis Latteria Burgusio
Riferimento: 91700-91514
Produttori: From the Alps
Riferimento: 91500-BI33F
Produttori: Psairer Bergkäserei Caseificio Val Passiria
Riferimento: 91500-GDD01
Produttori: Schlösslmühle Mulino
Riferimento: 17500-G620
Produttori: Acetaia Leonardi
Reference: 2650002
Producer: Oleificio Crudo Schiralli Tenuta
Reference: 1000525
Producer: Rielinger BIO
The fresh, very fruity wine with its stone fruit notes such as peach and apricot, also has slight notes of botrytis and is reminiscent of ice-candy. What makes him very valuable is his long finish.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 17500-G425
Producer: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Reference: 17500-G415
Producer: Acetaia Leonardi
Bottle to: 250 ml.
Reference: 17500-G405
Producer: Acetaia Leonardi
Reference: 1950001
Producer: Oleificio Giachi Giovanni
Reference: 91500-PIT50
Producer: T&C Tartufi Tentazioni