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Description
Description:
Grape variety:
Lagrein - South Tyrol Sparkling wine Brut metodo ancestrale
Production area:
Location: Tscherms. Altitude: 500 m. Hillside vineyard: north – north-est. Soil: moraine soils.
Vinification:
Aged on fine lees for 24 months. Then disgorged like a classic champagne.
Food recommendations:
Ideal with cured meats and savoury starters.
Serving temperature:
5°C sinking.
Ageing potential:
more than 3 years.
Bottle to:
750 ml - 75 cl - 0.75 lt.
Allergens:
Wine can contain sulphites.
Producer:
Mauslocherhof Winery
Mauslocherhof is a self-contained farm that operates according to the principle of sustainability and in harmony with nature. We embrace both tradition and modernity because we view them as complementing each other to create great results. In our vineyards we cultivate traditional Alto Adige grape varietals. Red varietals: Lagrein, Merlot, Pinot Noir. White varietals: Gewürztraminer, Goldmuskateller, Pinot Blanc, Sauvignon Blanc. We rely on the modern vinification methods in order to process the grapes gently and with care. This way we sustain and enhance the quality gained in the vineyard, thanks to hard work.
Tenuta Mauslocherhof - Fam. Kiem
Via Marlengo 4
IT - 39010 Cermes (BZ)
wein@mauslocher.it
www.mauslocher.it
Product Details
1024601
2025-05-15
Data sheet
- Region
- South Tyrol
- Product group
- Lagrein
Reviews
No customer reviews for the moment.
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