Reference: 1021489
Producer: Manincor BIO
Réserve del Conte WC 5 liters 2024 - 13% vol. Manincor Bio Winery
Grape varierty: 40% Merlot, 35% Lagrein and 25% Cabernet.Bottle to: 5 lt. with wood case.
Description:
Light ruby red color. Complex and fruity scents with spicy hints of liquorice. Fresh and clear taste with well-formed structure. Fine tannins. Elegant and lingering with a great potential for several years. Only produced in good vintage years.
Grape variety:
Pinot Noir - South Tyrol Alto Adige DOC
Production area:
Hausmannhof in Pochi-Salorno. West faced vineyards at an altitude from 350 to 550m a.s.l. with calcareous, clayey soils.
Vinification:
Fermentation in steel vats (100%) with natural punching-down. Ageing in new and used barriques for 24 months.
Food Pairing:
It is a good accompaniment to red meat and game.
Serving temperature:
16 - 18°C.
Ageing potential:
more than 10 years.
Bottle to:
1500 ml - 150 cl - 1,5 lt.
Allergens:
Wine can contain sulphites.
Producer:
Haderburg organic Winery
A small alley with cypresses and roses leads the visitor to the „Hausmannhof“, a 400-year-old residence within the vineyards. It’s here where the Ochsenreiter family grows their wines after biodinamic principles. Modern machines and ancient cellar walls make white wines like Sauvignon, Chardonnay and Gewürztraminer get juicy and perfect balanced, while red wines like Pinot Noir and Merlot-Cabernet develop their best potential in oak barriques. The family owns a second winery in Valle d’Isarco, the „Obermairlhof“. Sylvaner and Riesling grow here and conquer with freshness and minerality.
But Haderburg is famous for the „bubbles“. Since 1977 the winery produces high-quality sparkling wines made with their own Chardonnay and Pinot Noir grapes. Four different sparkling wines are the result. Various wine guides acknowledge the quality with awards - like for example „Best Italian Sparkling Wine“.
Tenuta Haderburg
Via Albrecht Dürer 3
IT - 39040 Salorno Frazione Pochi (BZ)
info@haderburg.it
www.haderburg.it
No customer reviews for the moment.
Reference: 1021489
Producer: Manincor BIO
Grape varierty: 40% Merlot, 35% Lagrein and 25% Cabernet.Bottle to: 5 lt. with wood case.
Reference: 1100570
Producer: Eugenio Rosi BIO
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Reference: 1029278
Producer: Alois Lageder BIO
Grape varieties: Cabernet Sauvignon, Petit Verdot.Bottle to: 0,75 Lt.
Reference: 1029260
Producer: Alois Lageder BIO
Grape variety: 100% Schiava.Bottle to: 0,75 lt.
Reference: 1040121
Producer: Stachlburg BIO
Grape variety: 100% Sauvignon.Bottle to: 0,75 lt.
Reference: 1021462
Producer: Manincor BIO
Grape varierty: 100% Pinot Noir.Bottle to: 0,75 lt.
Reference: 1903470
Producer: Brancaia
Reference: 9210860
Producer: Widum Baumann Hof BIO
Reference: 1000140
Producer: Santerhof BIO
Grape variety: Monarch and Cabernet CortisMaturation: 10 months in barriqueService temperature: 15 - 17°CBottle to: 0,75 lt.
Reference: 1000122
Producer: Santerhof BIO
fine floreal scent of violets, rose and lilac, but it also shows its fruity side with aromas of citrus fruits and a clear muscat note. On the palate it presents itself fresh and balanced with an animating fruit-acid-play and a delicate spice. Wine obtained from biological grapes.Bottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1100762
Producer: Foradori BIO
Grape varierty: 100% Teroldego Teroldego "Sgarzon" by Foradori is a dark garnet red wine, with complex notes of red berry fruit, small wild flowers and spices. Red wine of great freshness and balance, round, full, complex with an intense mineral trace. Wine made as it once was with artisanal methodsBottle to: 750 ml - 75 cl - 0,75 lt.
Reference: 1021420
Producer: Manincor BIO
Grape varierty: 100% Pinot Blanc Fruity, reminiscent of ripe apple and white blossom, minerally, redolent of wet limestone. Succulent on the palate.Bottle to: 0,75 Lt.
Reference: 1022222
Producer: Glassierhof BIO
Grape variety: 100% Chardonnay.Bottle to: 0,75 lt.
Reference: 1021922
Producer: Gandberg Thomas Niedermayr BIO
Grape varierty: 100% Bronner.Bottle to: 0,75 lt.
Reference: 1101209
Producer: Cesconi