Description: A high quality distillate in which the following botanicals are used: Juniper sprigs, Rosemary, Buddha's hand, Rosa Damascena or Bulgara, White peach, Gardenia extract.
Bottle to: 500 ml - 50 cl - 0.5 lt.
Description:
A high quality distillate in which the following botanicals are used: Juniper sprigs:Hydrolate.Rosemary: Evaporation and distillation.Buddha's hand: This is a very fragrant variety of cedar (citrus medica): Evaporation.Rosa Damascena or Bulgara: Evaporation and distillation.White peach: Alcoholic maceration and distillation.Gardenia extract, a hibiscus flower: Maceration.
Bottle to:
500 ml - 50 cl - 0.5 lt.
Producer:
Alpen High® - SeppilaA small local company whose purpose is to produce high quality spirits and liqueurs using absolutely natural raw materials. All the aromas for grappas and liqueurs are extracted from different types of aromatic herbs, roots of precious plants or berries and fruits. After a cold maceration, digestion or evaporation, an aroma distillation often follows. They also use different hydrolates. The usual distillation after the alcoholic fermentation of the basic products is specifically renounced, as with this method most of the aromas and above all all the precious substances and active principles are eliminated. The alcohol used for grappa and liqueurs is an alcohol made from organic soft wheat, of the best quality, of Italian production, without the aftertaste of the raw material of origin, neutral par excellence. The peculiarity of the Alpen High® - Seppila process is to use the aforementioned alcohol as an organic solvent and with the help of various natural products to create a surprising and tasty fantasy of flavors.
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Reference: 9000127
Producer: Gin
Reference: 10596-BIO053
Producer: Walcher Distillery
Reference: 9000103
Producer: Gin
Reference: 90001-PS03152
Producer: Psenner Distillery
Reference: 9000107
Producer: Gin
The name is an acrocimo of two of the 17 botanicals used, Edelweiss (edelweiss) and Schwarzbeere (blueberry) to which are added Juniper, Cranberry, Rosehip, Elderberry, Lemon Balm, Lemon Nettle and other certified organic alpine botanicals. Bottle to: 500 ml - 50 cl - 0,5 lt.
Reference: 10596-BIO0008
Producer: Walcher Distillery
Bontanicals: wild juniper berries, coriander seeds, flowering tops of clary sage, orris root, elder flowerBottle to: 700 ml - 70 cl - 0,7 lt.
Reference: 90001-500
Producer: Gin
Reference: 1019865
Producer: Bozen Kellerei Bolzano Cantina
Grape variety: 100% Lagrein.Bottle to: 0,75 lt.
Reference: 1028422
Producer: St. Pauls Kellerei S. Paolo Cantina
Depending on the vintage, its aromatic complexity develops flavours of apple, peach, apricot or pear. Its acidity and minerality are convincing on the palate: it is one of South Tyrol’s best-loved wines. The considerable temperature difference between day and night, providing this Weissburgunder (Pinot Bianco) with its unique character.Bottle to: 750 ml -...
Reference: 10596-ZM103
Producer: Walcher Distillery
Reference: 9000107
Producer: Gin
The name is an acrocimo of two of the 17 botanicals used, Edelweiss (edelweiss) and Schwarzbeere (blueberry) to which are added Juniper, Cranberry, Rosehip, Elderberry, Lemon Balm, Lemon Nettle and other certified organic alpine botanicals. Bottle to: 500 ml - 50 cl - 0,5 lt.
Reference: 9211701
Producer: Drinkfabrik
Bottle to: 200 ml - 20 cl - 0,2 lt.
Description: A high quality distillate in which the following botanicals are used: Juniper sprigs, Rosemary, Buddha's hand, Rosa Damascena or Bulgara, White peach, Gardenia extract.
Bottle to: 500 ml - 50 cl - 0.5 lt.