Referenz: 10596-BIO0025
Hersteller: Walcher Distillery
Fernet Bio Bitterspezialität 38% vol. Brennerei Walcher
Description:
The taste is captivating with its characterful spicy and peppery notes, which are rounded off by a hint of citrus. An authentic, alpine gin in organic quality that is versatile - as a gin and tonic or as a base for modern cocktails.
Serving suggestion:
- 40ml Frongart Mountain Gin
- 200ml Thomas Henry Slim Tonic Water
- 1 cucumber
- ice cubes
- fresh mint
Wash the cucumber, peel off a long thin strip of the skin with a zester.
Pour the gin into a highball glass, add the cucumber and ice and top up with tonic.
Garnish with mint.
Bottle size:
700 ml - 70 cl - 0,7 lt.
Producer:
Walcher Distillery
Walcher Distillery: The old tradition of the water-bath distillation process, and the innovation with respect of nature. From nine generations the family Walcher, with passio and respect for the nature, distills noble spirits, that are awarded at international level. Walcher Distillery is located in this big orchard called Alto Adige/South Tyrol. We have 280 days of sunshine a year, with cool temperature at night that let our fruit develop intense fragrance. The understanding of how lucky we are to be born in such a gorgeous place, teaches us to select exclusively the healthiest and ripest fruit for our spirits, acquavite, grappa, and other products. We always try to use local fruit for our products.
Distilleria Walcher srl
Via Pillhof 99
IT - 39057 Appiano sulla strada del vino (BZ) Alto Adige
info@walcher.eu
www.walcher.eu
No customer reviews for the moment.
Referenz: 10596-BIO0025
Hersteller: Walcher Distillery
Referenz: 10596-BIO0908
Hersteller: Walcher Distillery
Referenz: 10596-BIO0015
Hersteller: Walcher Distillery
Referenz: 10596-BIO0919
Hersteller: Walcher Distillery
Referenz: 10596-BIO0042
Hersteller: Walcher Distillery
Referenz: 10596-BIO0905
Hersteller: Walcher Distillery
Referenz: 10596-BIO0922
Hersteller: Walcher Distillery
Distilled Dry Gin aus 24 mediterranen Bio „Botanicals“ 14 Monate im kleinen Barrique Fass aus PX – Sherry Herstellung zu seltener Güte gereift. Eine limitierte Sonderedition für den verwöhnten GaumenFlasche zu: 500 ml - 50 cl - 0,5 lt.
Referenz: 10596-BIO0003
Hersteller: Walcher Distillery
Referenz: 10596-BIO0039
Hersteller: Walcher Distillery
Referenz: 10596-BIO0901
Hersteller: Walcher Distillery
Referenz: 10596-BIO0013
Hersteller: Walcher Distillery
Referenz: 10596-BIO067
Hersteller: Walcher Distillery
Referenz: 10596-BIO0014
Hersteller: Walcher Distillery
Referenz: 10596-ANA05
Hersteller: Walcher Distillery
Referenz: 9000615
Hersteller: Destillates International
Referenz: 9000107
Hersteller: Gin
Schon der Name Edelschwarz enthält zwei der 17 Botanicals, Edelweiss und Schwarzbeere. Neben dem Wacholder werden auch weitere Botanicals, wie Preiselbeere, Hagebutte, Holunder, Zitronenmelisse, Brennnessel und andere zertifizierte alpine Pflanzenstoffe aus kontrolliert biologischem Anbau hinzugefügt. Flasche zu: 500 ml - 50 cl - 0,5 lt.
Reference: 1021322
Producer: Maso Thaler
Grape varierty: 100% Sauvignon.Bottle to: 0,75 lt.
Reference: 1021360
Producer: Maso Thaler
Grape varierty: 100% Pinot Noir.Bottle to: 0,75 lt.
Reference: 10596-BIO0043
Producer: Walcher Distillery
Reference: 9000105
Producer: Gin
Description: A high quality distillate in which the following botanicals are used: Juniper sprigs, Rosemary, Buddha's hand, Rosa Damascena or Bulgara, White peach, Gardenia extract. Bottle to: 500 ml - 50 cl - 0.5 lt.
Reference: 10596-BIO0013
Producer: Walcher Distillery
Reference: 91500-KA60F
Producer: Algunder Sennerei Latteria Lagundo
Reference: 17500-G425
Producer: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Reference: 91500-KS44F
Producer: Lüch da Pcei
Reference: 1028540
Producer: St. Michael Eppan Kellerei S. Michele Appiano Cantina