Reference: 1750001
Producer: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Reference: 1750111
Producer: Acetaia Dodi
Reference: 9211701
Producer: Drinkfabrik
Bottle to: 250 ml - 25 cl - 0,25 lt.
Reference: 1019931
Producer: Terlan Kellerei Terlano Cantina
Grape varierty: 100% Sauvignon.Bottle to: 0,75 lt.
Reference: 1302401
Producer: Parol Vini
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Reference: 9001402
Producer: Dashfire Bitters USA
Reference: 9001407
Producer: Dashfire Bitters USA
Reference: 9211610
Producer: San Benedetto
Content: 24 cans á 0,33 liters
Reference: 9105215
Producer: Darbo
Reference: 9001406
Producer: Dashfire Bitters USA
Reference: 9210802
Producer: Widum Baumann Hof BIO
Bottle to: 1000 ml - 100 cl - 1 lt.
Reference: 3200105
Producer: Campari Group
Content: 24 cans á 0,33 liters
Reference: 91500-FRG10
Producer: Fabbri
Reference: 9210807
Producer: Widum Baumann Hof BIO
Reference: 91500-FRM10
Producer: Fabbri
Bottle to: 250 ml - 25 cl - 0,25 lt.
