Riferimento: 9107670
Produttori: Trockner
Salame nostrano ca. 170 g Macelleria Trockner
Description:
"A little bit of salt, a little bit of smoke, a lot of fresh mountain air!" Thanks to the maturation of more than 9 months, it is a tasty and tasty piece of South Tyrol.
The bacon is a 100% handcrafted natural product, so the fat and meat content are always different.
Basically, the more white (= fat), the milder the taste of the bacon.
Note: The ratio to the meat-fat content cannot be estimated in advance for closed - i.e. not cut - sides of bacon.
Ingredients:
Pork leg, salt, natural flavors, sugar: dextrose, maltodextrin, preservatives: sodium nitrite, potassium nitrate antioxidant: sodium ascorbate.
Delivery unit:
Bacon traditional premium 1/4 about 1.2 kg vakuumed.
No customer reviews for the moment.
Riferimento: 9107670
Produttori: Trockner
Riferimento: 91700-075271
Produttori: Mila
Riferimento: 91500-SA29F
Produttori: Levoni Salumi
Riferimento: 91500-SA31F
Produttori: Levoni Salumi
Riferimento: 10596-ZZZ201
Produttori: Walcher Distillery
Riferimento: 9107666
Produttori: Trockner
Riferimento: 10596-ZZZ202
Produttori: Walcher Distillery
Riferimento: 91500-SA28F
Produttori: Levoni Salumi
Riferimento: 91700-9526
Produttori: From the Alps
Riferimento: 9107651
Produttori: Trockner
Riferimento: 9107669
Produttori: Trockner
Riferimento: 91700-91520
Produttori: From the Alps
Riferimento: 91700-075851
Produttori: Samenkönig
Riferimento: 10596-ZZZ203
Produttori: Walcher Distillery
Riferimento: 9107622
Produttori: Trockner
Riferimento: 9107663
Produttori: Trockner
Reference: 91700-075272
Producer: Mila
Reference: 1050210
Producer: St. Urban Distillery
Bottle to: 1000 ml - 100 cl - 1 lt.
Reference: 9107663
Producer: Trockner
Reference: 91500-SIS05
Producer: Schmiedhof Passeier
Reference: 9107638
Producer: Trockner
Reference: 9107661
Producer: Trockner
Reference: 91700-009275
Producer: From the Alps
Reference: 91700-004105
Producer: From the Alps
Reference: 17500-G425
Producer: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.