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Description:
The raw material for St. Urban fruit distillates grows luxuriantly under special climatic conditions at an altitude of 850 m above sea level on the company's own small farm in Villanders/Villandro in the Eisack Valley. This particular location guarantees the fruit the much-needed difference in temperature caused by alternating hot days and cool nights. Harvesting often takes place at 3 different times and focuses exclusively on fully ripe and undamaged fruit.
Bottle of:
350 ml - 35 cl - 0,35 lt.
Producer:
St. Urban Distillery
Artisan distillery inaugurated in 2008, St. Urban is synonymous with the art of distillation of unparalleled quality. The owner himself is in charge of the distillation, whose excellent work comes from intense training as a master distiller and specialized education in the field of organoleptic analysis. An essential prerequisite for the production of a brandy of unparalleled quality is the exclusive use of fruit from our own cultivation, harvested when fully ripe and carefully selected. Each of our distillates, obtained without aromas or added sugars, is pure expression of uncontaminated nature. Our fine brandy is distinguished by a very special aromatic richness and harmony, acquired during long months of aging.
Distilleria St. Urban - Fam. Leimgruber Erwin
Via Lamm 13
IT - 39057 Cornaiano (BZ)
info@st-urban.it
www.st-urban.it
Data sheet
- Region
- South Tyrol
- Product group
- Beeren- und Gemüsebrände
- Product group
- Frucht-
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