Description:
Wok sauce Thai-Chili Style - liquid sauce. A sharp taste of ginger and chilli.
Ideal for authentic WOK variations and as a base for spicy sauce dishes, especially for fish and seafood.
Ingredients:
Water, sugar, granulated broth (seasoning, salt, sunflower oil), garlic, dried soy sauce (soy beans, wheat, salt, maltodextrin), modified starch, ginger, brandy vinegar, table salt, pineapple juice concentrate, rice flour, chilli, lemongrass, lemon juice powder, spice extract , Preservative: potassium sorbate, coriander leaves.
Pack to:
770g WOK-Sauce Thai-Chili Style in the resealable 750 ml squeeze bottle.
Producer:
Wiberg A la Carte
In the distant year 1947, Wilhelm and Helene Berger pursued an ambitious goal in Stuhlfelden, Austria: to offer sausage producers ready-to-use spice mixtures with a constant taste quality. So on February 18, 1947, the company name was created from the first and last name of the company founder: WIBERG.
Since then, we at WIBERG have been refining precious spices from all over the world and producing everything that ensures more enjoyment and more taste and that in impressive quality.
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