Description:
The Lombard pepper has a long and tapered shape, a light green color and a balanced flavor.
Ingredients:
Peppers, wine vinegar, water, salt, antioxidants: sulfur dioxide.
Glass to:
320g
No customer reviews for the moment.
Reference: 91700-914223
Producer: Fisch - Pesce - Fish
Reference: 10596-ZZZ102
Producer: Walcher Distillery
Reference: 91700-075275
Producer: Mila
Reference: 91500-SA19F
Producer: Levoni Salumi
Reference: 91500-GWS43
Producer: Aromica
Reference: 91500-GWS90
Producer: Aromica
Reference: 91500-FIS70
Producer: Fisch - Pesce - Fish
Reference: 1029973
Producer: Kurtatsch Kellerei Cortaccia Cantina
Grape varierty: 100% Cabernet Sauvignon.Bottle to: 0,75 lt.
Reference: 1010961
Producer: Waldgries Ansitz
Grape variety: varieties Schiava.Bottle to: 0,75 lt.
Reference: 17500-G425
Producer: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Reference: 1010960
Producer: Waldgries Ansitz
Grape varierty: 92% Schiava and 8 % Lagrein.Bottle to: 0,75 lt.
Reference: 1010466
Producer: Griesbauerhof
Grape vartiety: 100% Cabernet Sauvignon.Bottle to: 0,75 lt.
Reference: 1022522
Producer: Castelfeder
Grape varierty: 100% Pinot Gris.Bottle to: 0,75 lt.