
Referenz: 91500-BTS68
Hersteller: Fritz and Felix
Schüttelbrot mit Rosmarin (20 x 150g) Vital-Bäckerei Fritz & Felix
Description:
The Low Carb Tomato Dip Ketchup is a perfect blend of fruity and spicy notes and the ideal refiner for chips, potato wedges, chicken, steaks, sausage, hamburgers and much more.
Handmade with 100% Italian tomatoes. The taste is fruity/flavoured and only 6 natural ingredients are used in the product.
Ingredients:
Cooked tomatoes 57%, onions 34%, wine vinegar, sweetener: erythritol and stevia, corn starch, salt.
Allergens:
Delivery unit:
250g jar of Low Carb Tomato Dip Ketchup.
Producer:
M. Mannius Steakhouse - Marion's Grillstube
In the heart of the farmhouse parlour in Nova Levante, the blazing flames of the imposing wood-fired oven are burning. As you wait impatiently at the cosy, wood-panelled corner tables, you will be overwhelmed by the delicate smoky aroma and the scent of top-quality meat. And in Steakhouse M. Mannius Steakhouse it is clear that the wait has a whole new flavour! With a great deal of dedication and an almost contagious passion for their profession, the young team of restaurateurs has succeeded in turning the Grillstube into a kind of cult place for meat lovers and gourmets. High standards of quality, a focus on the essential and a predilection for the new - these are the cornerstones of the Grillstube, which will continue to establish itself as a pioneer in South Tyrol's steakhouse scene.
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