Description:
A delight for all gourmets! This venison smoked, characterized by a delicate flavor, can certainly not be missing paired with an appetizing platter of speck. Why not try it on its own as a carpaccio?
Ingredients:
Deer nut, salt, spices, dextrose, maltodextrin, preservatives: sodium nitrite, potassium nitrate antioxidant: sodium ascorbate.
Delivery unit:
Smoked venison 1/2 approx. 250g.
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Notes of coffee and dark berries and a hint of raspberry. On the palate, the wine has firm tannins, a fresh acidity, delicate and elegant fullness and depth.Bottle to: 750 ml - 75 cl - 0,75 lt.
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