Reference: 91500-GDG03
Producer: Schlösslmühle Mulino
Soft wheat semolina 500g Schlösslmühle
Description:
Ingredients:
Pack to:
330 gr.
Producer:
The Eggerhof
In Aldino, a small town on the Reggelberg in South Tyrol, on 1200 m above sea level the Egger farm can be found. Together with his family Nikolaus Lantschner has been overseeing the farm since 1998. The production of healthy food products has always been his primary goal. Klaus understood how important eggs are in our diet and that is why he set his sights to produce free range eggs.Sound eggs are the basis for our high quality pasta. The chef Erich Gruber is specialised in this craft and produces the egg pasta for "Eggerhof". The ingredients are chosen with great care and mainly the genetically unmodified free range eggs are used. Colorants and other additives are not part of the recipe. The idea to create a healthy free-range-egg pasta sparked from a very simple thought: our farm should be a sustainable enterprise. A fraction of the free range eggs does not comply with the norms for direct sale; they are too small. That is why Klaus and Erich have decided to use those eggs for a different purpose. None of the eggs must be thrown away and instead they become high quality egg pasta.
Ancora nessuna recensione da parte degli utenti.
Reference: 91500-GDG03
Producer: Schlösslmühle Mulino
Reference: 91500-KA60F
Producer: Algunder Sennerei Latteria Lagundo
Reference: 19501-231
Producer: Quattrociocchi
Reference: 91500-BI34F
Producer: Psairer Bergkäserei Caseificio Val Passiria
Reference: 91500-HI61F
Producer: Pramstrahler
Reference: 91500-GBF01
Producer: Fritz and Felix
Reference: 9100051
Producer: AltroMercato Fairtrade Equo Solidale
Reference: 19501-100
Producer: Quattrociocchi
Reference: 91500-KA22F
Producer: Algunder Sennerei Latteria Lagundo
Reference: 91700-075949-K
Producer: Benedetto Cavalieri Pasitficio
Reference: 91700-077947
Producer: Monograno Felicetti Pasta
Reference: 91500-SIP05
Producer: UWE - Unterweger - Tiroler Früchteküche
Reference: 17500-G4824
Producer: Acetaia Leonardi
Reference: 91700-078150
Producer: Honigmayr
Riferimento: 19501-206
Produttori: Quattrociocchi
Riferimento: 9103116
Produttori: Frutty Neufeldhof
Riferimento: 9105313
Produttori: Pasta Spinosi
Riferimento: 91500-MUF02
Produttori: Fuchs
Riferimento: 9101811
Produttori: Eggerhof
Riferimento: 9105311
Produttori: Pasta Spinosi
Riferimento: 9101822
Produttori: Eggerhof
Riferimento: 9103120
Produttori: Frutty Neufeldhof
Riferimento: 1009898
Produttori: Neustift Klosterkellerei Abbazia di Novacella
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