Beef salami approx. 300 g vacuumed Butcher Trockner

This salami is particularly lean and suitable for dietary cuisine. It convinces with its delicate taste. 

Ingredients:

151g beef, salt, spices, flavorings, dehydrated glucose syrup, sucrose, antioxidants: ascorbic acid, sodium ascorbate, acidifier: citric acid, preservative: sodium nitrite. 

Delivery unit: 

1 piece of beef salami of approx. 300g. 

Producer: 
When Sebastian Trockner took over the Trockner butcher's shop in the small town of Kollmann from his father in 1930, all work was still done by hand - so real handcraft. His meat and sausage products were widely known. Above all, Sebastian Trockner's bacon was extremely popular. And that hasn't changed to this day, as the brothers Hannes and Thomas - Sebastian's grandchildren - are the fourth generation to produce the traditional dry bacon.