Description: Precious Williams pear brandy made from the finest hand-picked and selected pears. Twice distilled, with an intense fruity pear note and a distinctly delicate, intense and persistent taste.
Serving suggestions: In a tulip-shaped fruit brandy glass, at 8°C.
Bottle size: 700 ml - 70 cl - 0.7 lt.
Producer: Walcher Distillery Walcher Distillery: The old tradition of the water-bath distillation process, and the innovation with respect of nature. From nine generations the family Walcher, with passio and respect for the nature, distills noble spirits, that are awarded at international level. Walcher Distillery is located in this big orchard called Alto Adige/South Tyrol. We have 280 days of sunshine a year, with cool temperature at night that let our fruit develop intense fragrance. The understanding of how lucky we are to be born in such a gorgeous place, teaches us to select exclusively the healthiest and ripest fruit for our spirits, acquavite, grappa, and other products. We always try to use local fruit for our products.
Distilleria Walcher srl Via Pillhof 99 IT - 39057 Appiano sulla strada del vino (BZ) Alto Adige info@walcher.eu www.walcher.eu
In jeder Flasche steckt die opulente Fruchtfülle von 15 kg Himbeeren. Intensiv, charmant mit einem grandiosen FinaleFlasche zu: 500 ml - 50 cl - 0,5 lt.
Südtiroler Weinbrand jahrelang im kleinen Barrique Eichenfass zu seltener Güte gereift. Vornehmer Brand mit reifen NotenFlasche zu: 700 ml - 70 cl - 0,7 lt.
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.