Description:
These capers with an intense green color, typical of fruits grown in rocky areas, retain their characteristic flavor.
Slightly salted and slightly acetate, they are the ideal ingredient to garnish any dish: salads, pasta, pizza and meats.
Ingredients:
Capers, water, wine vinegar, salt, antioxidants: citric acid, acid acid. L-Ascorbic, Sulfur Dioxide.
Glass to:
580g
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