Crostatina Hazelnut gluten-free (8 packs with 4 pieces) Dr. Schär Gluten-Free

It is the most classic Italian shortcrust pastry. With its tender filling of delicious hazelnut cream, it sits behind crumbly golden bars ... and that's what it deserves! 

Because in front of us we have a sweet serial tempter, a heartthrob with an irresistible gaze. Its charm is known throughout the beautiful country. Yes, Schär's Tart is literally on everyone's lips! A sinful goodness to be kept at bay behind bars ... or to disappear immediately. 

Product features: 
gluten-free,  wheat-free, vegetarian, palm oil free. 

Ingredients: 
hazelnut and cocoa cream 21% (sugar, sunflower oil, hazelnuts 14%, cocoa powder 10%, skimmed milk powder), corn flour, rice flour, vegetable oils and fats in variable proportions (sunflower oil, coconut oil, cocoa butter), sugar, eggs *, maltodextrin, buckwheat flour, modified potato starch, milk proteins, raising agents: disodium diphosphate, sodium hydrogen carbonate, ammonium hydrogen carbonate; glucose-fructose syrup, egg white *, natural flavors, emulsifier: sunflower lecithin; salt. May contain traces of soy and other nuts (almonds). * free-range eggs. 
The complete and most up-to-date list of ingredients and nutritional information can be found on the product packaging. 

Pack to: 
8 pieces (packs with 4 pieces to 38 gr. of gluten-free hazelnut tart). 

Producer: 
Schär - gluten-free

From a pioneer in the niche market to a specialist in gluten-free nutrition.

For almost 40 years, Schär has focused on the production of gluten-free food, thereby improving the lives of people who are affected by celiac disease or other gluten-related diseases. It is estimated that one in 100 people has celiac disease. Eating gluten-free is the only possible solution to live symptom-free.

Much has changed since 1981, when Ulrich Ladurner, a merchant from Merano, founded Dr. Schär GmbH - a traditional manufacturer of gluten-free baby food founded in 1922 - took over.

Today Schär is the European market leader and Ulrich Ladurner President of an international company with pioneering qualities. The excellent research, education and service in relation to celiac disease and gluten sensitivity have also contributed to this, making Schär a trusted partner for your best gluten-free diet and lifestyle.