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Description:
Classic hazelnut pleasure in a micro size.
Four light, crispy wafers and three layers of the smoothest Napolitaner cream filling turn this Loacker Classic into an absolute best-seller, even in the mini size. The name Napolitaner comes from the fact that only nut varieties grown around Naples were originally used. Even today, Loacker exclusively uses Italian hazelnuts which are freshly roasted on-site at Loacker. It is this gentle Loacker roasting process that gives the hazelnuts and therefore the products their unique and distinctive flavour.
Ingredients:
Crispy wafers filled with hazelnut cream (75% cream filling).
Wheat flour, coconut oil, glucose syrup, sugar, hazelnuts 9% in the cream filling, whey powder (milk), soy flour, skimmed milk powder, fat-reduced cocoa, dextrose, barley malt extract, raising agents (sodium hydrogen carbonate, disodium diphosphate), salt, emulsifier soy lecithins, Bourbon vanilla pods, spices. May contain almonds.
Package to:
204 pieces of Loacker Napolitaner biscuits to 3,2 grams.
*This article, if necessary, will be sent refrigerated !
Producer:
Loacker
Over time, the family business founded by Alfons Loacker in 1925 has developed from a small regional confectioner to a globally known brand with products that delight people in more than 100 countries. All Loacker products are made and packaged in the heart of the Alps according to the highest quality standards. In addition to the two production sites, Loacker operates seven Loacker Cafés, consisting of the Café and Brandstore. The Heinfels site also boasts Loacker's World of Goodness with an interactive exhibition and a Pastry Workshop.
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