Rowanberry schnapps produced by maceration and distillation
Aroma: Herbal
Flavour: Robust, dry Organoleptic
Description: marzipan
Matching: dark chocolate, marzipan desserts with almonds Occasion: For meditation, Gift idea Ageing: 1 year in stainless steel vessels
Serving temperature: 5°C
Bottle to: 500 ml - 50 cl - 0,5 lt.
Producer: Roner Distillery It was 1946 when Gottfried Roner set up his first still in the family home and started distilling spirits. After early successes producing grappa, Gottfried, who was enthusiastic about his country and its fruits, decided to expand his operations. By macerating roots and berries from the surrounding forests, as was already the custom, he began to make time-honored products such as gentian, juniper and blueberry liqueur. These products are still among the most popular produced by our distillery today.
Roner Distilleries Ltd. Via Zallinger 44 IT - 39040 Termeno (BZ) info@roner.com www.roner.com
Beschreibung: Erhält die goldgelbe Färbung durch die Lagerung von 2 Jahren im Eichenfass. Würzige und aromatische Noten nach Vanille, sowie leicht rauchiger und delikater Geschmack. Im Abgang besticht er durch seine Harmonie und Eleganz.Flasche zu: 500 ml - 50 cl - 0,5 lt.