Description:
Greek Sauce, with its fresh, delicate flavour and fine note of garlic and herbs, is particularly suitable for accompanying grilled meat, vegetables and for dressing salads and boiled potatoes.
Recipe suitable for a gluten-free diet.
Ingredients:
Water, rapeseed oil, pasteurised yoghurt, glucose-fructose syrup, garlic (3.5%), onions, eau-de-vie vinegar, modified corn starch, egg yolk, sugar, salt, herbs, spices, acidifiers (citric acid), thickeners (xanthan gum), natural flavourings.
Allergens:
milk, egg, Gluten-FREE
Bottle of:
6 bottles of 250 ml each.
Producer:
Develey
For over 170 years, tradition and innovation have been the basis of the high and constant quality of Develey products. Selected and monitored raw materials from production to market introduction, agronomists in close contact with the producer, constant laboratory analyses, elimination of preservatives and chemical additives from the production process where possible, are the path that Develey constantly follows to offer the consumer top quality products.
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